2024 Tus sau: Jasmine Walkman | [email protected]. Kawg hloov kho: 2023-12-16 08:31
Seb cov kws ua zaub mov Lavxias xaiv noj cod, perch, ntses ntses, sturgeon, pike lossis bream thiab seb lawv puas ci, kib lossis faus, lawv feem ntau ua haujlwm nrog ntses thiab npaj tshwj xeeb ntses ntses.
Nws tuaj yeem yog qhov txias thiab sov, tab sis nws yog ib qho tseem ceeb kom paub yuav ua li cas kom sib xyaw nws cov khoom xyaw kom paub tseeb tias nws mus zoo nrog cov ntses tais. Nov yog 3 txoj hauv kev rau cov tsoos Lavxias teb sab ntses ntses:
Horseradish sauce
Cov khoom tsim nyog: 1 tsp dej, 155 g horseradish, 1 tbsp. zib ntab, 1/2 tsp. caw dawb, 1/2 tsp. cream, ntsev thiab kua txob rau saj, ob peb sprigs ntawm parsley tshiab
Txoj kev npaj: Grate lub horseradish, ncuav hla dej preheated thiab lub caij nrog rau cov txuj lom ntxiv. Sib tov kom zoo los sis txawm tias puree, txias thiab ntxiv qab zib. Do dua thiab garnish nrog finely tws parsley.
Capers ntses
Cov khoom uas xav tau: 2 tsp. zaub broth, 3 tbsp. butter, 1 tbsp. hmoov, 1/2 dos, 3 tbsp. capers, 1 Bay nplooj ntoos, ob peb sprigs ntawm zaub txhwb qaib, ntsev thiab kua txob rau saj
Txoj kev npaj: Fry lub hmoov nyob rau hauv butter thiab ncuav lub pre-yaj broth. Do thiab ntxiv cov zaub kom huv, capers thiab nplooj Bay rau qhov sib tov no. Cia cov dej ntsw rau li ntawm 40 feeb, ntxiv cov txuj lom ntxiv thiab kua ntses yog npaj kom txhij ua haujlwm. Yog tias xav tau, nws tuaj yeem ua kom zoo nkauj nrog cov tws dill.
Pickle sauce
Cov khoom tsim nyog: 2 tsp pickle brine, 1 pickle, 1 tsp. zib ntab, 1/2 tsp. caw dawb, 30 g butter, 2 dia hmoov, ntsev thiab kua txob rau saj.
Txoj kev npaj: Fry cov hmoov nplej rau hauv butter thiab ntxiv ua cawv txiv hmab, brine thiab finely tws pickles. Sib tov txhua yam kom zoo thiab simmer rau ob peb feeb kom txog thaum cov ntses kom tuab. Tsis ntev ua ntej tshem tawm los ntawm tshav kub, ntxiv zib ntab thiab lub caij nrog ntsev thiab kua txob. Yog hais tias xav tau, nws muaj peev xwm yuav sprinkled nrog me ntsis finely tws tshiab dill los yog parsley.
Pom zoo:
Cov Ntses Txias Rau Cov Zaub Thiab Ntses Tais Diav
Nyob rau hauv lub caij ntuj sov hnub koj tuaj yeem ua rau ntau cov kua zaub lossis ntses tais diav nrog kua ntses txias tshwj xeeb. Sim ua cov cheese ua kua ntses, nqaij ntses hiav txwv txias ntses thiab kua txob ntsim ntses. Cheese sauce Cov khoom lag luam rau 3-4 servings:
Cov Kua Ntses Lavxias Rau Cov Tais Diav Nqaij
Txawm hais tias peculiarities ntawm Lavxias zaub mov ua noj muaj feem xyuam nrog Orthodoxy thiab nrawm thiab nrawm ntev, muaj ntau lub zos Lavxias teb noj zaub mov txawv uas paub thoob plaws lub ntiaj teb. Qhov kev npaj ntawm appetizing nqaij npuas, nqaij nyuj thiab nqaij tsiaj tau tshoov neeg Lavxias chefs rau ib-paus xyoo, uas tau tswj los tsim cov tswv tiag tiag.
Lub Sijhawm Zoo Tshaj Plaws Rau Lub Sijhawm Uas Tsis Nco Qab
Raws li lub caij Christmas ze, huab cua nyob nrog aromas uas coj peb rov qab mus rau lub sijhawm peb nyiam. Xws li ib qho ntawm cov txiv ncuav qab zib nrog cov piam thaj thiab cov kab cinnamon, uas tag nrho tsev neeg adores, los yog lub aroma ntawm pog lub tshuaj ntsuab, uas peb ua npau suav pom lub suab mos yaj ntawm cov tsos.
Txhua Yam Khoom Siv Thiab Cov Tais Diav Yuav Tsum Nyob Hauv Txhua Chav Ua Noj
Ib chav ua noj zoo, muaj qhov tsim nyog nrog cov cuab yeej tsim nyog, yog qhov tseem ceeb heev rau kev ua tiav ntawm cov hostess. Cov khoom siv hauv chav ua noj thiab cov hlais cov niam tsev muaj ntau dua, zoo siab thiab yooj yim nws cov haujlwm.
Rau Cov Tais Diav Iav-lauj Kaub Tais Diav
Teflon, cam khwb cia hlau, txhuas, iav, ceramic lauj kaub tais diav - nws tau dhau los ua qhov nyuaj rau txhua tus niam tsev xaiv cov txheej txheem feem ntau haum rau cov tais diav rau lawv chav ua noj - ib zaug Teflon tsis muaj teeb meem, ces nws hloov tawm tias nws muaj hnub tas sij hawm thiab tuaj yeem muaj qhov txaus ntshai, cam khwb cia tais diav ntim hnyav dua, thiab lwm yam.
