Yuav Ua Li Cas Ua Easter Ncuav Mog Qab Zib - Phau Ntawv Qhia Rau Cov Pib Tshiab

Cov txheej txheem:

Yuav Ua Li Cas Ua Easter Ncuav Mog Qab Zib - Phau Ntawv Qhia Rau Cov Pib Tshiab
Yuav Ua Li Cas Ua Easter Ncuav Mog Qab Zib - Phau Ntawv Qhia Rau Cov Pib Tshiab
Anonim

Thaum peb hnov Easter, thawj yam peb xav txog yog pleev xim rau Easter qe thiab ncuav mog qab zib Easter tsev. No cov nplej zom qab, mos li huab, ntawm qhov uas koj tuaj yeem tsuas yaim koj cov ntiv tes.

Cov khoom qab zib Easter yog cov ncuav qab zib tso ncuav qab zib, ib hom khob cij uas tau npaj ua ib feem ntawm kev noj mov hauv Easter. Txawm li cas los xij, xyoo dhau los, no cov ncuav cij tau ua lub tshais zoo nkauj los yog khoom qab zib rau lub neej txhua hnub, uas peb txhua tus nyiam.

Muaj ntau thiab cov zaub mov txawv rau Easter ncuav mog qab zib - classic, nrog txiv ntoo, nrog raisins, nrog Turkish qab ntxiag, nrog chocolate thiab lwm yam.

Saib qhov twg koj xaiv, paub koj tus kheej kev npaj ntawm Easter ncuav mog qab zib nws tsis yooj yim li thiab koj yuav tsum tau ua raws li cov theem txhawm kom nws dhau los ua tastier thiab softer (puffy).

Lwm qhov laj thawj yog tias nws yog tus yam ntxwv ntawm nws kom tawg xov, uas tsis tuaj yeem tshwm sim yog tias peb sim ua nws sai dhau vim tias peb tsis muaj sijhawm. Yog vim li ntawd peb yuav tsum siv sij hawm, dag zog thiab kev hlub kom peb cov ncuav mog qab zib Easter thiaj li los ua neeg zoo tag nrho.

Cov ncuav mog qab zib Easter tuaj yeem pom hauv cov muag khoom lag luam txhua xyoo puag ncig, tab sis nrog rau ib qho ntawm cov hnub so uas ci tshaj plaws, cov neeg tsim khoom tau muab dej nyab peb nrog cov khoom qab zib Easter, uas yog tag nrho ntawm cov tshuaj tsw qab.

Yog vim li ntawd nws yog txoj cai kom kawm ua noj nws tus kheej hauv tsev. Yuav ua li cas ua Easter ncuav mog qab zib - phau ntawv qhia rau cov pib tshiab:

Cov khoom tsim nyog:

Ncuav mog qab zib Easter tsev
Ncuav mog qab zib Easter tsev

Hmoov - 1,400 g

Qe - 7 pcs.

Cov mis nyuj tshiab - 300 ml ntawm chav tsev kub

Qab Zib - 450 g

Nyob poov xab - 65-70 xyoo

Roj - 250 ml

Ntsev - ib de

Vanilla - 3 pcs.

Txoj kev npaj:

Yuav ua li cas ua Easter ncuav mog qab zib
Yuav ua li cas ua Easter ncuav mog qab zib

Cov poov yog yaj hauv 100 ml ntawm cov mis tshiab, uas yog ntxiv 1 tsp. qab zib thiab 2 tbsp. hmoov. Ib homogeneous sib tov sib xyaw yuav tsum tau txais nrog qhov ntom zoo ib yam li cov fluffy pancakes.

Qhov sib xyaw kom haum yog tso cai rau cov khoom noj los ntawm chav tsev sov thiab qhwv hauv zaj duab xis los yog daim phuam. Yeej lub qe thiab qab zib nrog rau cov mis ntxiv, vanilla thiab ntsev. Ntxiv cov roj tuab rau lawv thiab do.

Ncuav ib kilo ntawm hmoov rau hauv lub tais kneading thiab nchuav cov qe sib tov rau hauv qhov dej koj tau puab. Ntxiv rau lub khob noom cookie thiab roj. Knead lub Easter ncuav mog qab zib ncuav qab zib kom txog thaum nws nruj dua, npog nws thiab tawm nws kom sawv ntawm chav sov li 3 teev.

Thaum nws sawv, tsim koj lub ncuav mog qab zib Easter thiab, yog tias xav tau, nphoo nws nrog cov qhob noom xim kasfes grated, Turkish delight slices, raisins, ceev.

Yog tias koj xav tau koj cov khoom qab zib Easter yog tsis muaj cov tshuaj ntxiv, maj mam roj nws nrog cov yaj npiv thiab nplawm qe thiab nphoo nrog cov qab zib granulated. Ci koj lub ncuav mog qab zib Easter nyob rau hauv qhov cub preheated 150 degree rau 40 feeb.

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