Dawb Chocolate

Cov txheej txheem:

Video: Dawb Chocolate

Video: Dawb Chocolate
Video: Dawn Foods | Chocolate bonbons 2024, Cuaj hlis
Dawb Chocolate
Dawb Chocolate
Anonim

Dawb chocolate yog ib qho muab lo ntawm chocolate, uas tsis tuaj yeem hu ua chocolate. Nws yog tsiag ntawv los ntawm daj ntseg daj xim, zoo ib yam li kaus ntxhw. Dawb chocolate yog npaj nyob rau hauv qhov radically sib txawv los ntawm maub chocolate thiab mis nyuj. Cov chocolate dub yuav tsum muaj tsawg kawg 35% cocoa, thiab nws cov ntsiab lus tuaj yeem ncav cuag 99%.

Cov txheej txheem tau txais Dawb chocolate koom nrog kev siv tsuas yog cocoa butter / cov kim tshaj plaws cocoa taum extract /, uas tau muab sib xyaw nrog lwm cov khoom xyaw xws li qab zib, mis thiab vanilla. Tsis zoo li lwm hom chocolate, dawb tsis muaj cocoa pawg, uas yog vim li cas hauv ntau lub teb chaws tsis suav tias yog chocolate txhua.

Dawb chocolate tsis muaj qhov khov khov ua cocoa saj ntawm chocolate dub, uas tso cai rau tus ntxhiab ntawm lwm lub Cheebtsam kom muaj zog thiab sib luag ua ke nrog cov xim dawb ntawm chocolate.

Ntawm kev thov, chocolate dawb yuav tsum muaj tsawg kawg 20% cocoa butter, 14% mis nyuj thiab qab zib tsis ntau tshaj 55%. Qhov kev cai no tau pom zoo nyob rau xyoo 2004 hauv Tebchaws Meskas. Lub Koom Haum European siv tib txoj cai, tsuas yog tsis muaj kev txwv rau cov piam thaj lossis cov qab zib uas siv.

Lub ntsiab lus zom ntawm cocoa butter (nws qhov tseem ceeb) muaj ntau txaus kom tau cov qhob noom xim chocolate nyob rau hauv chav tsev kub. Cov qab zib thiab qaub aroma ntawm cov qhob noom xim dawb chocolate txig ua tiav cov saj ntawm lwm cov khoom xyaw thaum ci.

Composition of Dawb Chocolate
Composition of Dawb Chocolate

Dawb chocolate thawj zaug tshwm sim nyob sab Europe kev lag luam hauv lub nyob deb 1930s, thiab cov chaw tsim khoom lag luam yog lub tuam txhab Swiss Nestle.

Xaiv thiab cia cov dawb chocolate

Thaum muas cov khaub noom chocolate dawb, sim nrhiav kom paub txog nws cov ntsiab lus. Raws li tau hais, dawb chocolate dawb yuav tsum muaj tsawg kawg 20% cocoa butter.

Muaj khoom hu ua Dawb chocolateuas, txawm li cas los xij, muaj lwm cov zaub mov rog hloov ntawm cocoa butter. Cov ntsiab lus ntawm cocoa butter tuaj yeem lees paub los ntawm cov qauv tawv thiab du ntawm chocolate thiab nws qab zib qab zib.

Xws li cov khoom yuav tsum raug zam vim tias lawv tsis muaj Dawb chocolate thiab tsis muaj nws qab ntxiag. Muab cov khaub noom chocolate dawb tso rau qhov chaw txias thiab qhuav, kom deb ntawm kev tshav ntuj. Zam txhob muab cia rau hauv tub yees lossis lub tub yees txias.

Dawb chocolate nyob rau hauv ua noj ua haus

Cov qhob noom xim kasfes dawb yog qhov tseem ceeb ntawm kev nkag siab ntawm daim duab confectionery. Txawm hais tias tsis yog nto moo raws li nws cov tsaus tsaus counterpart, dawb chocolate siv nws txoj cai qhov chaw nyob rau hauv confectionery kev ntxias. Qee tus neeg txawm tias nyiam saj ntawm chocolate dawb rau tsaus chocolate.

Dawb chocolate tuaj yeem siv ncaj qha rau hauv nws daim ntawv foos. Feem ntau, txawm li cas los xij, nws melts ua ntej siv. Koj tuaj yeem yaj nws hauv lub microwave lossis hauv lub lauj kaub, tab sis koj yuav tsum ceev faj vim tias nws yaj sai dua li chocolate dub. Cov chocolate dawb nws puas nkag siab zoo rau cov cua sov vim tias nws muaj tsawg cocoa butter dua li lwm hom chocolate.

Txheej Txheem
Txheej Txheem

Dawb chocolate siv los kho cov khoom qab zib thiab khoom qab zib, sib xyaw zoo heev nrog tsaus thiab mis chocolate, mus zoo nrog cov txiv ntoo thiab txiv hmab txiv ntoo qhuav, tshwj xeeb yog khoom qab zib. Dawb chocolate ua tiav zoo heev rau kev saj ntawm mascarpone, txiv pos nphuab, raspberries, txiv maj phaub thiab ntau dua.

Cov qhob noom xim kasfes dawb thiab txiv maj phaub yog qhov sib xyaw ua ke. Tias yog vim li cas peb yuav muab koj daim ntawv qhia rau cov khoom qab zib nrog cov qhob noom xim kasfes dawb thiab cov txiv maj phaub shavings.

Cov khoom tsim nyog: 2 chocolate dawb, 3 qe, 125 butter, qhov tseem ceeb ntawm kev xaiv, 1 tsp. qab zib, 2 tsp. hmoov / tsis overfilled /, 1 tsp. cov kua mis tshiab, 1 pob ntawv ci ntawm hmoov ci, txiv maj phaub shavings rau sprinkling.

Txoj kev npaj: Cov kab ua qe yog ntxiv nrog qab zib, softened butter yog ntxiv. Yeej kom txog thaum koj tau txais cov qab zib zoo. Muab cov chocolate nyob rau hauv dej da thiab ntxiv rau qhov sib xyaw. Ntxiv cov mis nyuj, tom qab ntawd cov ntsiab lus. Thaum kawg, ntxiv cov hmoov nplej thiab ci hmoov.

Kev sib xyaw homogenized yog hliv rau hauv ib lub lauj kaub ncuav thiab ci ntawm 180-200 degrees. Ncuav me ntsis ncuav mog qab zib yog nchuav nrog ib ci ntawm 1 chocolate dawb thiab qab zib me ntsis, yaj hauv dej da dej. Tsuag nrog ntau cov txiv maj phaub shavings rau saum.

Cov txiaj ntsig dawb chocolate

Tsis muaj qhov tsis ntseeg tias peb feem coob tau paub txog ntau cov txiaj ntsig ntawm kev haus cov chocolate dub tiag tiag. Hmoov tsis zoo, muaj xov xwm tsis zoo rau cov neeg nyiam chocolate dawb txog nws cov txiaj ntsig kev noj qab haus huv. Nws txoj kev noj nws tsis muaj txiaj ntsig kev noj qab haus huv tib yam li chocolate dub, vim nws tsis muaj cocoa, uas muaj nplua nuj nyob hauv flavonoids thiab antioxidants.

Qhov xov xwm zoo yog tias chocolate dawb tsis yog qhov ntawm cov calories xwb, tab sis muaj cov tshuaj phosphorus thiab riboflavin kom tsim nyog.

Qhov zoo ntawm cov qhob noom xim kasfes dawb yog tias nws tsis muaj caffeine, uas txhais tau tias nws tsim nyog rau noj los ntawm cov neeg rhiab rau caffeine. Txawm hais tias nws tsis coj cov txiaj ntsig kev noj qab haus huv ntau, nws tsis txhais tau tias koj tsis tuaj yeem txaus siab rau nws saj.

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