Cov Tswv Yim Rau Cov Khoom Qab Zib Nyob Rau Xyoo Tshiab

2024 Tus sau: Jasmine Walkman | [email protected]. Kawg hloov kho: 2023-12-16 08:31

Lub sijhawm xyoo tshiab yuav tsum tau txais nrog noj mov ua ke. Nws yog lub cim ntawm txoj kev vam meej uas tos peb hauv 12 lub hlis tom ntej. Yuav tsum muaj tej yam qab zib nyob saum rooj, uas yog lub cim ntawm lub qab zib tom ntej.

Cov khoom qab zib uas tuaj yeem muab rau Xyoo Tshiab lub Hnub Tshiab yog hnyav thiab qab zib heev. Yog li, lawv tau sib haum nrog lub caij ntuj no tig los. Nov yog qee qhov lus pom:

Baklava nrog Turkish zoo siab

Cov khoom tsim nyog: 500 g pastry crusts, 300 g liab Turkish zoo siab (2 thawv), 4 pcs. qe, 1/2 tsp. qab zib, 1/2 tsp. roj, 6-7 tbsp. hmoov, 1 ci hmoov, 1 tsp. crushed walnuts.

Rau cov kua txiv: 3 tsp. dej, 3 tsp. qab zib, 4 vanilla;

Kev npaj: yeej lub qe, qab zib, roj thiab hmoov nplej nrog cov hmoov ci kom txog thaum muab cov tuab tuaj yeem. Txhua qhov delicacy yog txiav ua 4 qhov. Siv 2 ntawm lub peels thiab kis butter ntawm lawv.

Thaum pib, cov delicacies raug npaj, ua raws li los ntawm walnuts. Tom ntej no mus rau lawv thiab ntawm tas cov xyoob ntoo tau kis nrog 2 tbsp. ntawm daim txhuam cev ncuav mog qab zib sib tov. Cov kiav txhab tau dov mus. Tib yam ua tiav nrog lwm tus. Teem caij rau hauv lub lauj kaub plaub thiab ci kom txog thaum ua tiav.

Thaum txias, baklava yog txiav rau hauv daim thiab ncuav nrog syrup. Nws yuav tsum tseg rau 10-12 teev ua ntej pabcuam.

Xyoo Tshiab ncuav mog qab zib nrog daim duab

Cov khoom tsim nyog: Ntsuab marshmallow: 1 pc. qe, 1/2 tsp. qab zib, 1/2 tsp. roj, 1/2 tsp. kua mis nyeem qaub, 1 thiab 1/2 tsp. hmoov, 5 g ci hmoov, 2 vanilla, xim ntsuab.

Khoom qab zib khob noom cookie: 4 pcs. qe, 1 tsp. qab zib, 1 tsp. kua mis nyeem qaub, 1/2 tsp. roj, 2 thiab 1/2 tsp. hmoov, 10 g ci hmoov, 2 vanilla, 1 tsp. cocoa.

Txoj kev npaj: Cov khoom rau lub loaf ntsuab yog nrua ntaus nrog tus tov khoom, nyob rau hauv qhov kev txiav txim ntawm lawv cov kev suav, txog thaum lub khob noom cookie ncuav mog qab zib nrog cov xim ntsuab tau txais. Muab tso rau hauv 25 cm yias thiab ci ntawm 180 degrees kom txog thaum ua tiav.

Thaum nws txias, txiav tawm ntawm nws nrog cov pwm rau cov ntoo Christmas qab zib, hnub qub lossis lwm daim duab. Lawv tseem tuaj yeem siv cov khoom qab zib sawv ntsug thiab dai dai nrog chocolate yaj dawb.

Qhov thib ob ncuav mog qab zib batter yog tawg nyob rau hauv tib txoj kev. Thaum kawg, noj 1 tsp. ntawm qhov sib tov, uas yog xim nrog cocoa. Lub cocoa sib tov thiab 1/2 ntawm cov dej daj sib xyaw yog muab tso rau hauv cov roj thiab muaj flaw oblong ncuav mog qab zib tin (30x11 cm).

Npaj cov ntoo Christmas thiab cov seem uas yog xim daj rau saum. Cov ncuav mog qab zib tsim nyob rau hauv txoj kev no yog ci ntawm 180 C kom txog thaum npaj txhij. Txau cov khoom qab zib nrog cov piam thaj hauv qab zib thiab qee qhov seem ntsuab seem tom kawg.

Xyoo Tshiab lub ncuav qab zib dawb

Cov khoom uas xav tau: 1 pc. qe, 500 g butter, 100 hmoov qab zib, 4 vanilla, 10 g ci hmoov, 1/2 tsp. yam tsis muaj ammonia sis dej qab zib, 50 g cognac, 400 g tev almonds, 1 kg hmoov, hmoov qab zib, 2 vanilla.

Kev npaj: Almonds, yog tias tsis tev, tau muab tso rau hauv lub tais dej uas muab rhaub rau ib pliag. Txias thiab tev. Txhua almond raug txiav ua 3 ntu. Ci hauv qhov cub preheated rau 100 C kom txog thaum ua paj yeeb.

Ntxiv lub qe, qab zib, vanilla mus rau me ntsis melted butter thiab yeej zoo. Ntxiv cognac, ci hmoov thiab ammonia dej qab zib, quenched nrog me ntsis txiv qaub kua txiv los sis vinegar thiab almonds. Thaum kawg, ntxiv cov hmoov txhuv thiab ua khob noom cookie yuav tsum ua crumbly. Nws siv tau los ua cov duab pob zeb lossis cov npas me me rau ib qho tom.

Ci ntawm 190 C kom txog thaum me ntsis beige. Tso cov hmoov nplej thiab cov vanilla tso rau hauv ib lub tais loj. Lub ncuav qab zib tseem kub yog dov ib los ntawm ib qho nyob rau hauv qab zib rau ib pliag, tom qab ntawd npaj rau ntawm daim ntawv. Thaum txias, sprinkle ua siab zoo nrog qab zib. Npaj ntawm ib phaj.