Yuav Ua Li Cas Npaj Kom Zoo Tshaj Plaws Herring Hauv Lavxias

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Video: Yuav Ua Li Cas Npaj Kom Zoo Tshaj Plaws Herring Hauv Lavxias

Video: Yuav Ua Li Cas Npaj Kom Zoo Tshaj Plaws Herring Hauv Lavxias
Video: ntsuab vaj qhia pi ua lub chaw khwv nyiaj thib3 ua tag tau tag mus li cas part 4 2024, Kaum ib hlis
Yuav Ua Li Cas Npaj Kom Zoo Tshaj Plaws Herring Hauv Lavxias
Yuav Ua Li Cas Npaj Kom Zoo Tshaj Plaws Herring Hauv Lavxias
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Txawm hais tias seem hauv nruab nrab ntawm Russia nyob deb ntawm hiav txwv, marinated herring yog ntawm cov nyiam ntses tais diav thaum hais txog Lavxias teb chaws ua zaub mov. Sib nrug los ntawm qhov ua tau yooj yim thiab sai sai los npaj thiab qab heev, nws kuj yog qhov zoo heev rau kev noj qab haus huv.

Nws tau pom tias yuav txo cov roj (cholesterol) phem thiab yog qhov tshwj xeeb rau kev siv thaum lub caij ntuj no. Nov yog qhov koj tuaj yeem npaj tau qhov zoo tshaj plaws herring raws li zaub mov txawv Lavxias teb sab zaub mov txawv, whereas yog hais tias lub marring herr heev qab ntsev, nws tau npaj ua ntej hauv cov mis tshiab

Kev qab noj ntawm herring

Herring nrog qos yaj ywm
Herring nrog qos yaj ywm

Cov khoom tsim nyog: 1 marinated herring, 7 qos yaj ywm, 100 g butter, ntsev kom saj, ob peb sprigs ntawm parsley lossis dill

Txoj kev npaj: Tus khaus yog xim liab thiab tawv nqaij tshem tawm. Nws yog txiav rau hauv ib daim hlab, kom tus Tsov tus tw thiab lub taub hau tsis pov tseg, tab sis tsuas yog cais. Npaj hauv lub phaj ntses tshwj xeeb kom nws tsim ib tug ntses ua txhua yam, tom qab ntawd ntxiv lub taub hau thiab tus Tsov tus tw. Boil lub qos yaj ywm nyias, tev thiab lub caij nrog ntsev. Pab ua ib ncig ntawm cov ntses, thiab lub hlais butter yog pab nyias.

Herring nrog zaub garnish

Lavxias teb sab zaub xam lav nrog herring
Lavxias teb sab zaub xam lav nrog herring

Cov khoom tsim nyog: 2 marinated herrings, 4 tbsp. butter 4 pre-siav qos yaj ywm, 1 hau zaub ntug hauv paus, ob peb daim ntawm cov liab liab beets, 2 hau qe, 2 txiv lws suav, 1 dib, ob peb sprigs ntawm dill lossis parsley, ob peb sprigs ntawm ntsuab dos

Txoj kev npaj: Cov ntses yog tawv nqaij, ua kom zoo nkauj thiab txiav mus rau hauv ib daim hlab, tab sis lub taub hau thiab tus Tsov tus tw tsis pov tseg ntxiv. Txhua cov zaub thiab qe yog txiav rau hauv pob, lub caij nrog lub butter melted, yog tias tsim nyog, caij nrog ntsev thiab kua txob rau saj thiab npaj rau hauv daim hlau uas lawv yuav ua haujlwm. Npaj cov ntses nyob rau saum toj, khaws cia nws cov duab thiab pab nrog cov dos tshiab thiab dill los yog parsley stalks.

Quav mov ci nrog herring

Cov khoom tsim nyog: 1 marinated herring, 3 hau qe, ob peb ceg ntawm cov dos tshiab, zaub txhwb qaib thiab dill, 1 pob ntawv me ntawm butter, kua txob dub rau saj, 1 hnab txhuv

Txoj kev npaj: Lub baguette yog txiav rau hauv 2 lossis 3 daim thiab carved los ntawm sab hauv thiaj li kom tau txais lub raj uas tso qhov txhaws. Cov ntses txiav tau zoo heev, sib xyaw nrog txhua yam khoom siv thiab cov txuj lom, ib qho me me ntawm cov khob cij sab hauv yog ntxiv rau nws thiab txhua yam yog xyaw zoo heev. Sau cov ntawv ntawm lub baguette nrog cov ntses stuffing npaj nyob rau hauv txoj kev no, qhwv lawv hauv ntawv ci thiab tawm hauv cov tub yees rau ob peb teev. Tom qab ntawd txiav rau hauv slices thiab ua hauj lwm raws li lub appetizer.

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