2024 Tus sau: Jasmine Walkman | [email protected]. Kawg hloov kho: 2023-12-16 08:31
Kev tshaj tawm, kuj paub hauv Bulgaria li Blagoets lossis Blagovets, yog ib qho ntawm cov loj tshaj plaws thiab feem ntau hwm cov hnub so Christian, uas tau ua koob tsheej txij thaum xyoo pua 7 tsis yog los ntawm Eastern Orthodox tab sis kuj los ntawm Roman Catholic lub Koom Txoos. Nws ua kev zoo siab rau lub Peb Hlis 25.
Nov yog hnub uas Niam Mab Liab lees paub tias nws xeeb ib tug tub uas yuav hu ua Yexus thiab yuav muaj neeg hwm nws sawv daws. Qhov no kuj yog hnub uas, ntxiv rau Xibtes Sunday, Lub tsev teev ntuj Orthodox Bulgarian tso cai rau kev noj ntses thaum lub 50 hnub Easter ceev ceev. Qhov no tsuas yog tshwm sim yog tias Lub Peb Hlis 25 tsis sib xws nrog Hnub Ntshiab, thaum yoo mov tsis tuaj yeem suav nrog ntses hauv nws cov ntawv qhia.
Kev tshaj tawm tsis pub thiab ua ib yam haujlwm hauv tsev neeg, tsuav yog tsis tsim nyog. Qhov tshwj xeeb tsuas yog ua noj ua haus, vim hais tias nyob rau txhua txhua hnub so Christian yuav tsum muaj rooj noj mov.
Yog li ntawd, tsis yog tsuas yog vim muaj sijhawm txaus pub dawb, tab sis kuj vim yog kev ua koob tsheej ntawm lub tsiab peb caug nws tus kheej, lub rooj ntawm Kev Tshaj Tawm nyob rau hauv qhov chaw tseem ceeb hauv kev ua koob tsheej txog hnub zoo no. Tom qab ntawd, ntxiv rau cov ntses, ncuav qab zib, ncuav thiab hau dos tau raws li kev cai ib txwm npaj thiab cawv tso cai.
Vim li no, yog tias koj tseem tsis paub dab tsi npaj tau thiab tib lub sij hawm koj xav kom koj nyiam cov neeg koj hlub, peb muab 2 yam yooj yim rau koj thiab tib lub sijhawm ua zaub mov qab heev rau cov tais diav ua, tau ua haujlwm rau lub rooj noj mov dawb huv ntawm Kev Tshaj Tawm:
Ci mackerel nrog cov tshuaj uas muaj ntxhiab tsw
Cov khoom tsim nyog: 4- 5 mackerel, 6 tablespoons roj txiv roj, 2 cloves qej, ob peb sprigs ntawm tshiab thyme thiab oregano, cov kua txiv ntawm 1/2 txiv qaub, ntsev thiab kua txob rau saj.
Txoj kev npaj:
Ntxuav thiab ntxuav cov ntses thiab hauv tshuaj khib nplawm cov qij ua ke nrog txhua lwm cov txuj lom. Tshaj tawm qhov sib tov no ntawm cov ntses thiab qhwv txhua mackerel hauv ntawv ci txhuas. Ci nws rau li 30 feeb ntawm 180 degrees hauv qhov cub preheated.
Nreeb archer nrog npaj mov paj
Yees duab: Dobrinka Petkova
Cov khoom tsim nyog: 1 kg ntawm tiav lawm ua khob noom cookie, 6-7 dos, 4 tablespoons roj, ib tug pinch ntawm savory, ib tug pinch ntawm paprika, ntsev kom saj.
Txoj kev npaj:
Dos dos yog stewed nyob rau hauv cov roj rau ob peb feeb thiab seasoned nrog cov txuj lom. Cov khob noom cookie tau faib ua 2 feem thiab feem ntau ntawm lawv muab tso rau ntawm daim ntawv ci, txiav cov duab ntawm lub tais uas txhawm rau txhawm rau.
Qhov xaus ntawm lub khob noom cookie yog rub tawm, cov dos cov khoom noj yog ncuav thiab seem uas ua lub khob noom cookie, dov tawm hauv cov duab ntawm lub lauj kaub, muab tso rau saum. Lub khob noom cookie saum toj kawg nkaus yuav tsum npog tawm hauv qab kom qhov txhaws tsis tawm. Tus hneev tua nyob rau hauv no txoj kev yog ci ntawm 200 degrees hauv qhov cub preheated.
Yog tias koj xav tau ntau cov ntawv qhia rau cov ncuav qab zib, saib peb cov kev muab rau Ncuav ncuav qab zib nrog cov txuj lom rau Annunciation thiab Ribnik rau Blagovets.
Pom zoo:
Daim Ntawv Qhia Ua Kom Ntev: Cov Lus Zais Qhia Tawm
Ib tug 105-xyoo-laus poj niam los ntawm qaib ntxhw qhia cov lus zais ntawm kev thiav koj yog. Nws hloov tawm mus ua qhov yooj yim heev: Nyob rau yav tsaus ntuj kuv haus ob peb khob cawv. Thiab kuv yeej tsis tau maj, hais tias tus poj niam.
Cov Lus Qhia Thiab Cov Lus Qhia Rau Cov Pancakes Zoo Meej
Muaj tsis tshua muaj tus menyuam yaus uas tsis nyiam niam lub pancakes. Txawm li cas los xij, peb feem ntau ua qee yam yuam kev thaum ua cov pancakes thiab lawv tsis tig tawm xws li hauv cov duab ua noj. Vim li ntawd peb yuav muab rau koj ntawm no tricks thiab cov lus qhia rau pancakes zoo meej Cov.
Zoo Nkauj Panjialo - Ib Daim Ntawv Qhia Thawj Thiab Cov Lus Qhia Tsis Meej Hauv Kev Npaj
Italian chav ua noj yog li nplua nuj uas nws nyuaj rau cais qee qhov kev sim ua noj uas yog nws qhov. Yog li ntawd, cov khoom qab zib, lub npe hu ua Panjialo, tuaj yeem txhais tau tias yog ib qho ntawm ntau qhov ua tau zoo ntawm kev ua noj ua noj ntawm Botusha.
Lub Koom Haum Thoob Ntiaj Teb Tau Tshaj Tawm Cov Lus Tshaj Tawm Liab Lub Txiv Kab Ntxwv Tshwj Xeeb
Cov txiv kab ntxwv liab los ntawm Kurtovo Konare pom nws tus kheej hauv Ntiaj Teb Txhab Nyiaj Txiag ntawm cov koom haum thoob ntiaj teb qeeb zaub mov, qhia BTV. Tsis ntev los no, cov txiv kab ntxwv liab thiab cov txiv av hauv zos Kurtov tau sau npe rau hauv phau ntawv teev cov khoom siv hluav taws xob ntawm lub koom haum thoob ntiaj teb, uas tshawb nrhiav cov khoom lag luam tsis tshua muaj los ntawm thoob plaws ntiaj teb.
Caramel Glaze - Cov Txuj Ci, Cov Lus Qhia Thiab Daim Ntawv Thov
Lub caramel ci los yog daim iav caramel-chocolate icing yog siv los npog caramel ncuav mog qab zib thiab pastries nrog caramel. Nov yog ob daim ntawv qhia rau nws txoj kev npaj, xaiv ib qho uas koj nyiam tshaj. Lub caramel glaze yog qhov yooj yim heev hauv cov thev naus laus zis ntawm kev siv tshuab, rau nws npaj koj yuav xav tau cov khoom xyaw hauv qab no:
