Ua Raws Li Cov Kev Cai No Tom Qab Koj Zuaj Lub Ncuav

2024 Tus sau: Jasmine Walkman | [email protected]. Kawg hloov kho: 2023-12-16 08:31

Thaum peb txiav txim siab ua qhob cij qhob cij, peb them nyiaj ntau dua rau cov khoom lag luam, kneading thiab nce lub khob noom cookie, tab sis muaj ob peb txoj cai tom qab cov txheej txheem no uas tseem tsim nyog peb mloog. Ntawm no yog cov cai rau kev ua noj kom zoo thiab zoo saib lub ncuav ci.

Ncu

Kev ncu hluav taws xob muaj cov tshuab nqus dej, tab sis yog tias koj tsis muaj ib qho, koj tuaj yeem ua tiav tib yam muaj txiaj ntsig nrog kev pab ntawm lub thawv hluav taws nrog dej. Thaum preheating qhov cub, muab tso rau hauv lub tais kom tsis txhob txhuam rau hauv thiab thaum koj muab lub ncuav ci, ncuav dej rau hauv. Qhov no yog qhov tseem ceeb rau qhov siab tshaj plaws ntawm lub ncuav. Tom qab ntawd, yog tias koj nyiam qhob cij nrog ib txheej av nkig, tshem lub tais nrog dej tom qab 10-15 feeb lossis tom qab lub khob cij tau nrawm txaus, tab sis yog tias koj nyiam qhob cij softer, tawm hauv lub tais nrog dej kom txog thaum kawg ntawm ci.

Txiav

Lawv tsis yog ua kom tsuas yog ua kom cov khob cij zoo nkauj xwb. Kev txiav nyiaj yuav tsum tau ua nrog rab riam ntse heev tsis muaj kev cuam tshuam, kom tsis txhob tshem tawm cov pa los ntawm lub ncuav. Lawv yuav tsum nyob ntawm lub kaum ntse ntse. Yog tias koj ua kom lawv sib npaug, lub khob cij yuav nchuav tawm es tsis txhob nce ntxiv. Cov hlais yuav tsum tsis txhob dhau deb thiab dav, vim tias lub ncuav ci yuav tsis zoo.

Ci

Nco ntsoov ci lub ncuav nyob rau hauv qhov cub preheated rau 200-220 degrees rau thawj 10-15 feeb ntawm ci thiab tom qab ntawd txo kom txog 170-180 degrees thiab ci kom txog thaum ua tiav. Yog tias daim ntawv qhia koj siv hais lwm yam kev pom zoo, ua raws lawv.

Txias

Tshem cov mov ci los ntawm qhov cub thiab muab tso rau ntawm hlua hlau. Tsis txhob npog nws nrog txhua yam kom nws tsis ntub dej los ntawm lub chav thiab hais kom zoo rau daim kab lis kev cai. Tso nws kom txog thaum nws txias kiag li. Yog tias daim ntawv qhia koj siv hais lwm yam kev pom zoo, ua raws lawv.

Lub glazes

Txhawm rau ua rau koj cov mov ci ci, koj tuaj yeem thov qee yam ntawm icing rau ntawm nws qhov chaw.

1. Kis nrog mis tshiab - nws muab cov ncuav cij kub. Cov khob dej qab ntsev no haum rau qos yaj ywm thiab rau ntau hom khob cij thiab khob cij;

2. Kis nrog txiv ntseej roj - nws enriches saj ntawm qhob cij. Nco ntsoov grease lub focaccia thiab qhob cij stromboli nrog txiv roj roj;

3. Kis nrog butter - nws ua rau lub crust ntawm lub khob cij ua rau ntau qhov tsw. Cov khob dej qab zib no haum rau khob cij qab zib;

4. Kis nrog ntsev dej - nws yog tsim los ntawm 2 diav dej tov nrog 2 me nyuam ntsev. Nws yog thov ua ntej ci thiab muab lub khob ua ci thiab ci cov nqaij tawv. Haum rau cov qhob cij rye, uas tom qab kis nrog ntsev dej yuav tsum tau nphoo nrog hmoov nplej.

5. Kis nrog tov ntawm qe qe - ua los ntawm 1 tablespoon dej los yog mis thiab 1 lub nkaub qe. Cov ntsej muag ci no yog qhov feem ntau thiab muab cov khoom ci bakery ua lub ntsej muag kub. Rau glazing ntawm qhob cij qab zib los yog yob, ntxiv 1 tablespoon suab thaj;

Yees duab: Veselina Konstantinova

6. Kis nrog cov kua protein - nws tau ua los ntawm 1 tablespoon dej thiab 1 qe dawb. Cov ntsej muag ci no muab cov khob cij ua lub ntsej muag daj xim. Cov iav no haum rau lub qab ntsev.

Koj tseem tuaj yeem ci cov khob cij tom qab nws ci. Lub ntsej muag ci ntsa iab tsis yog tsuas muab cov pastries ci, tab sis kuj tiv thaiv lawv los ntawm tawv tawv. Lawv feem ntau siv rau glazing qab zib pastries.

1. Butter - lub ntsej muag ntawm lub pastry yuav dhau los ua qhov muag thiab muag;

2. Zib ntab - qab zib, muag muag thiab nplaum nplaum yuav tau txais los ntawm cov ncuav qab zib qab zib. Zib ntab yog ib ci uas muab cov tsw zoo thiab ib qho yooj yim rau cov ncuav pastries.

3. Cov piam thaj hauv qab zib - yog tsim los ntawm 2-3 dia suab thaj, tov nrog 2-3 dia dej los yog mis, hau dua li cov cua sov hauv cov kua txiv. Xaiv, koj tuaj yeem ntxiv cov kua txiv qaub, liqueur lossis rum rau lub phoov. Cov duab ci no muab cov pastries saib ua kev zoo.