Neeg Tsis Noj Nqaij Kua Zaub Rau Zaub Lauj Kaub Tais Diav

Cov txheej txheem:

Video: Neeg Tsis Noj Nqaij Kua Zaub Rau Zaub Lauj Kaub Tais Diav

Video: Neeg Tsis Noj Nqaij Kua Zaub Rau Zaub Lauj Kaub Tais Diav
Video: Noj Nqaij Tshis 2024, Kaum ib hlis
Neeg Tsis Noj Nqaij Kua Zaub Rau Zaub Lauj Kaub Tais Diav
Neeg Tsis Noj Nqaij Kua Zaub Rau Zaub Lauj Kaub Tais Diav
Anonim

Cov kua ntsw yog ib qho ua tiav zoo rau txhua yam zaub mov. Cov kws ua zaub mov feem ntau xav txog tias txawm tias peb tsis tau ua tiav ntawm kev ua noj zoo, cov kua ntses muaj peev xwm ib txwm tuaj yeem "txuag hnub".

Nov yog qee cov zaub mov txawv rau cov kua zaub uas tsis haum rau lub tais zaub, nrog rau qhov sau tias cov kua ntsw no tsis nyob hauv zaub mov ntawm cov vegans nruj, tab sis theej yog lub teeb ntxiv rau cov tais diav uas tsis muaj nqaij.

Daim ntawv qhia rau tartar ntses

Cov khoom tsim nyog:

Mis nyuj haus
Mis nyuj haus

150 grams mayonnaise, 50-60 grams qab zib, 2 dia kua txiv dawb, 1 tablespoon ntawm txiv qaub kua txiv, 1 finely tws sterilized daim txhuam cev, 1 finely tws pickle, ib nrab ib me me dos, zoo tws, 2-3 sprigs ntawm parsley tws rau hauv txhoov txhoov, 1 teaspoon mustard, 2-3 capers, kua txob dub, rosehip qab zib thiab ntsev;

Dilute lub mayonnaise nrog cawv thiab cream. Ntxiv cov mustard thiab lwm yam khoom. Ntxiv ntsev thiab hwj txob. Sweeten thiab ntxiv cov kua txiv txiv qaub. Do thiab cov ntses yog npaj txhij!

Haum rau cov zaub stewed.

Cov khoom tsim nyog:

1 khob kua mis nyeem qaub uas muaj roj ntau dua, 1 lub khob mayonnaise, 1 teaspoon mustard thiab ntsev kom saj;

Ncuav tag nrho cov khoom rau hauv ib lub tais thiab sib tov kom txog thaum sib xyaw homogeneous tau.

Cov kua ntses
Cov kua ntses

Cov kua no yog tsim rau cov neeg tsis noj nqaij noj nqaij.

Daim ntawv qhia tshiab lub caij nplooj ntoo hlav

Cov khoom tsim nyog:

1 khob yogurt, 1 lub noob zaub me, zaub txhwb qaib, 1 lub noob zaub txhwb loj, ob peb tee txiv qaub, 2-3 paim ntsev;

Ncuav rau hauv ib lub tais, yogurt thiab mustard. Finely chop lub parsley thiab grate lub zaub ntug hauv paus. Ntxiv rau lawv rau qhov sib tov. Thaum kawg, nyem qhov kua txiv ntawm ib nrab ntawm lub txiv qaub rau hauv qhov npaj npaj thiab lub caij nrog ntsev kom saj.

Cov kua dej no yog tsim rau kib qe.

Nceb ntses

Cov khoom tsim nyog:

60 gram ntawm cov nceb nceb, 20 grams hmoov, 40 grams roj, 200 grams dos, 220 grams dej rau cov nceb, 20 grams ntawm cov dej caw thiab ntsev kom saj.

Finely chop lub dos, Fry nws nyob rau hauv butter thiab ntxiv ua ntej-siav nceb. Ntxiv cov hmoov nplej. Txuas txau, ua zoo xyuas kom tsis txhob hlawv. Dilute lub qhov sib tov sib xyaw nrog cov kua txig uas cov nceb siav. Lub sauce yuav tsum npau npau rau kaum feeb. Thiab txhawm rau txhim kho lub aroma, ntxiv 20 grams caw.

Cov ntses no yog tsim rau cov neeg tsis noj nqaij schnitzels.

Pom zoo: