Cov Zaub Mov Nrawm Nrawm

Cov Zaub Mov Nrawm Nrawm
Cov Zaub Mov Nrawm Nrawm
Anonim

Yog tias koj xav tsis thoob thaum qhua, npaj cov zaub mov qab noj uas yuav tsis siv sijhawm ntau. Ib qho zaub mov zoo li no yog qos yaj ywm nrog carrots thiab qij.

Txiav cov tawv tev txiav rau hauv cov voj voog lossis ib daim hlab thiab kib tom qab ziab. Fry lawv hauv qhov tob tob hauv lauj kaub kom tuav tau ntau cov qos yaj ywm.

Thaum lawv twb kib, ntxiv finely tws qej, zaub ntug hauv paus txiav rau hauv cov voj voog zoo heev thiab grated daj cheese. Do thiab, yog tias xav tau, ntxiv cov nqaij ntxuag rau ntawm feeb kawg.

Cov neeg nyiam ntses ua tau noj tau sai heev. Koj xav tau ntses ntses puv raws li cov qhua. Grease lub lauj kaub nrog roj me ntsis, npaj lub fillets, ntsev, sprinkle nrog kua txob thiab hlais dos, ncuav mayonnaise thiab ci hauv qhov cub preheated ntawm 250 degrees.

Ua kom cov ntses txawm qab qab, koj tuaj yeem nphoo cov carrots rau ntawm cov ntses thiab ntxiv hauv av walnuts rau lub mayonnaise.

Cov zaub mov nrawm nrawm
Cov zaub mov nrawm nrawm

Roasted nqaij qaib ceg yog npaj tau sai thiab heev six. Ob txhais ceg yog txiav ua ob ntu txhawm rau ua noj tau sai dua. Grease ib lub lauj kaub uas tsim nyog.

Txhua daim yog salted, sprinkled nrog dub kua txob thiab muab tso rau hauv lub lauj kaub. Txau nrog cov txuj lom ntxiv yog tias xav tau thiab kis nrog mayonnaise.

Ob txhais ceg yog ci rau hauv qhov cub qhov cub preheated ntawm 220 degrees rau li ib nrab ib teev. Thaum ob txhais ceg yog ci, koj tuaj yeem rhaub qos yaj ywm lossis mov, lossis tsij zaub rau cov khoom ua kom zoo nkauj.

Txhawm rau ua kom cov txhuv thiab cov nplej kom txhob lo ua ke, ntxuav cov txhuv ntau zaus nrog dej txias. Tom qab ntawd ncuav rau hauv saucepan thiab ncuav dej kub.

Dej yuav tsum yog ob npaug ntawm cov nplej. Tom qab npau taws rau qhov siab kub rau ib feeb, txo cov cua sov kom tsawg. Npog nrog lub hau thiab ua noj kom txog thaum ua tiav, nplawm tas li.

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