2024 Tus sau: Jasmine Walkman | [email protected]. Kawg hloov kho: 2023-12-16 08:31
Thaum npaj lub jam, qee cov cai tseem ceeb uas peb tau txais los ntawm peb cov pog thiab cov neeg ua zaub mov noj thiab phau qub yuav tsum ua raws.
Cov txiv ntoo rau lub jam yuav tsum tsis txhob kov dhau thiab tsaus ntuj.
Tsis yog txhua cov txiv ntoo tau kho zoo ib yam. Qee cov txiv hmab txiv ntoo tsuas yog huv si, xws li txiv pos nphuab thiab txiv pos nphuab, lwm qhov yog pitted, thiab lwm tus tau tev.
Txhawm rau txais lub teeb ci, koj yuav tsum tsis txhob ua noj ntau dua 1-2 kg.
Yog hais tias lub jam tuab heev, nws ua suab thaj thiab tsis tuaj yeem muab nrog ib rab diav, thiab yog tias nws yog qhov tsis tshua muaj - nws muaj cov tsos ntawm cov compote tuab, uas tseem tsis tau muaj kev cuam tshuam thaum npaj cov pog lub jam raws daim ntawv qhia.
Lub khaub noom jam yog npaj txhij thaum ib tee ntawm nws sawv ntawm ntug ntawm porcelain phaj.
Yog tias peb xav ntxiv qhov sib txawv rau peb lub jam, cov nplooj ntxhiab xws li indrishe lossis mint tshiab, txawm tias basil lossis vanilla tsw tuaj yeem pab peb qhov no. Tag nrho cov khoom qab no tau ntxiv rau ntawm lub sijhawm kawg, piv txwv li 5-10 feeb ua ntej tshem lub jam los ntawm qhov kub.
Ntawm no yog qhov kev xaiv sib txawv me ntsis rau peb nyiam strawberry jamCov. Nrog ntxiv ntawm txawv flavors, koj tuaj yeem tau txais ib qho yeej qab tiag tiag jam.
Mas nws yeej tsis pub npuav ib zaug li. Sim ntxuav lub rhawv zeb uas cov taum yuav raug khaws cia kom zoo thiab ua kom lawv qhuav ua ntej kaw lawv.
Qhov txawv txawv straw jam koj yuav poob rau hauv kev hlub nrog
Berries - 2.5 kg
Qab Zib - 2.5 kg
dej - 3.5 tsp.
Kua txiv ntawm 1 txiv qaub
tshiab mint - 50 g
Ncuav ib nrab ntawm cov piam thaj uas tau npaj rau hauv ib lub tais rau ua noj jamCov. Faib cov qab zib uas tau muab kom qab zib thiab muab cov dej ntxuav thiab ntxuav kom huv rau saum.
Ncuav cov qab zib thiab dej ntxiv thiab tawm mus rau ib hnub.
Ib hnub tom qab, thaum cov pos nphuab muab kua txiv, muab lub lauj kaub rau ntawm hluav taws thiab nqa cov suab thaj hauv qab, uas yog, yaj, nqa mus rau ib lub rhaub, kaw thiab tshem tawm cov dej npaus. Sau ntawv rau lub jam rau 1 hnub.
Tom qab ib hnub peb rov qab mus rau hauv lub cub hluav taws. Nrog xws li cov kauj ruam ua noj ua noj ua noj ntawm lub taum, peb tiv thaiv nws kom tsis txhob muaj suab thaj thiab tsis muaj acidifying thaum cia khoom.
Ntxiv lub jam rau qhov xav tau qhov xav tau, ntxiv cov kua txiv qaub thiab ntxuav mint nplooj 5 feeb ua ntej tshem lub straw jam los ntawm qhov cub.
Qhov kawg theem yog faib cov twb siav rau qhov xav tau ntom ntim rau hauv lub rhawv zeb thiab sterilize txog li 10-15 feeb.
Tom qab ntawd tig lub rhawv kom tiaj tus thiab kom lawv so thiab txias. Tom qab ua tiav txias, lawv tuaj yeem khaws cia rau hauv qhov chaw tsaus thiab qhuav.
Raws li, yog tias lub rhawv kaw zoo thiab ua kom zoo, nws tuaj yeem nyob hauv koj lub txee dai khaub ncaws lossis hauv qab daus kom ntev txog ob xyoos, yog tias tsis ntev.
Thaum koj qhib nws noj qab qab los nyiam strawberry jam, tuaj yeem khaws cia li thaj tsam peb lub lis piam, thiab hauv tub yees - ntev dua.
Pom zoo:
Cov Mis Nyuj Khov Hauv Tsev Uas Txhua Tus Neeg Hauv Tsev Yuav Poob Rau Hauv Kev Hlub Nrog
Lub hnub yog inexorably scorching peb, txhua yam yog li ntawd kub, huab cua tsis txawm tsiv. Thiab peb tsis xav tau qee yam, ob qho tib si qab zib thiab txias, ib daig ntawm qab zib rau tus ntsuj plig. Txhua tus muaj lawv tus kheej txoj kev sim - rau qee qhov nws yog qhob noom xim kasfes, rau lwm tus nws yog lub ncuav mog qab zib, pastry lossis tsuas yog lub tais mis nyuj khov .
Cov Tshuaj Zoo Rau Kev Txhim Kho Kev Nco, Kev Pom Kev, Hnov lus! Thiab Koj Yuav Poob Ceeb Thawj
Cov laus peb tau txais, qhov peb paub ntxiv tias lub cev tsis muaj cov khoom qub nyob hauv peb cov xyoo dhau los. Peb pib poob ntawm daim tawv nqaij elasticity thiab rov qab sai - ob tus yuam sij rau cov hluas. Tab sis kev thuam lub hnub nyoog rau qhov no tsis yog lawm, vim tias yog peb siv cov khoom noj muaj txiaj ntsig zoo rau kev ua haujlwm ntawm lub cev, ces peb yuav tsum muaj cov teeb meem zoo li no, vim tias tsis pom kev zoo thiab nco tau cuam tshuam nrawm dua.
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Tej kev sim siab uas qab zib no yog ib qho uas ntxim ntxub ua rau koj xav tsis thoob los ntawm lawv thiab koj tej kev txawj ua noj. Tab sis ua ntej peb pib nrog daim ntawv qhia, cia peb qhia lawv zaj dab neeg: Miguelitos de la Roda yog lub teeb ci thiab cov qhaub cij muaj puv nrog qab zib, los ntawm Spanish xeev ntawm Albacete.
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Raws li nyob rau hauv feem ntau lub teb chaws cuisines, yog li nyob rau hauv Lavxias rau khoom qab zib ntau yam qab zib qab zib tau txais kev pab. Cov no feem ntau yog gingerbread, tsev cheese khoom qab zib, pickles, ncuav qab zib, puddings, mousses lossis koos loos Cov.