Cov Lus Zais Ntawm Fabkis Baguettes Thiab Khob Noom

Cov txheej txheem:

Video: Cov Lus Zais Ntawm Fabkis Baguettes Thiab Khob Noom

Video: Cov Lus Zais Ntawm Fabkis Baguettes Thiab Khob Noom
Video: Nqaij nyuj hlab thiab hau quav iab qab dua lawm thiab 02/11/2021 2024, Kaum ib hlis
Cov Lus Zais Ntawm Fabkis Baguettes Thiab Khob Noom
Cov Lus Zais Ntawm Fabkis Baguettes Thiab Khob Noom
Anonim

Ib qho zoo heev tshaj plaws ntawm Fab Kis yog lawv cov zaub mov. Nws tshwm sim hauv Nrab Hnub nyoog thiab muaj hloov zuj zus los txog niaj hnub no, ntau pua xyoo ntawm kev hloov hauv zej zog thiab kev nom kev tswv.

Qhov muaj txiaj ntsig zoo tshaj plaws rau kev tsim Fabkis kev ua zaub mov noj raws li peb paub niaj hnub no yog tsim los ntawm Fabkis kws ua zaub mov noj. Cov khoom sib txawv raws thaj av thiab lub caij. Kev coj ua nyob rau Fabkis kev ua noj ua haus yog rau cov tais diav hauv cheeb tsam kom tau txais cov cim hauv tebchaws. Lub ntsiab tseem ceeb yog "kev sib txuam sib luag" ntawm cov zaub mov thiab cawv.

Thawj qhov uas los rau siab thaum nws tawm los rau Fabkis txoj ua noj yog cheese. Nws yog feem ntau yog siv ua khoom xyaw hauv kua ntsw, tab sis kuj tuaj yeem muab ntxiv rau cov khoom qab zib. Muaj plaub hom cheese: tshiab, hnub nyoog, pwm thiab tawv. Nws yog feem ntau ua haujlwm nrog cov txiv hmab txiv ntoo xws li txiv apples, txiv hmab, txiv puv luj thiab lwm yam.

Fabkis chees
Fabkis chees

Txhua tus neeg uas tau mus rau Fabkis txawv koom nrog cov ncuav qab noj nrog lub hnab - baguettes thiab cov khob noom tsw qab.

Chav ua mov Fabkis qub

Cov khoom tsim nyog: 680 g hmoov nplej, 2 tsp. ntsev, 7 g qhuav qhob cij poov xab, 460 ml. sov so dej sov

Txoj kev npaj: Knead cov khoom lag luam tau sau nyob rau hauv ib lub tais loj kom txog thaum uas tau txais lub khob noom. Nws yuav tsis ncaj. Tseg rau sawv ntsug li thaj tsam 5 feeb. Tom qab ntawd knead rau lwm 3 feeb thiab yog tias tsim nyog ntxiv ntau hmoov. Lub khob noom cookie ua tiav yuav tsum ywj, muag tab sis tsis nplaum. Ua rau hauv pob thiab qhov chaw tso rau hauv lub tais maj mam oiled.

Npog cov tais nrog lo zaj duab xis thiab tso tub yees thaum hmo ntuj. Hnub tom qab, noj cov khob noom cookie tawm hauv lub tub yees txias thiab ua kom nws nkag rau hauv lub hnab. Tus nqi ntawm cov khob noom cookie rau ib lub hnab (baguette) yuav tsum tau ua kom tau raws li qhov ntev ntawm lub lauj kaub uas nws yuav ci. Rau qhov nruab nrab baguette - 38 cm, koj xav tau txog 280 grams ntawm khob noom cookie. Yog tias koj yuav ci txhua qhov ua khob noom cookie, nws tau muab faib ua 4 qhov sib luag.

Thaum sib cais, nws yuav tsum tsis txhob nias nyuaj kom ua huab cua ntau npaum li ntau tau rau hauv lub khob noom cookie. Plaub ntu ua tsim nyias. Daim ntawm cov khob noom cookie zoo li tus duab ua plaub ceg, maj mam nias nrog lub xib teg. Los ntawm ib kawg nws yog twisted lengthwise thiab twisted kawg yog maj mam nias mus rau lub hauv paus kom nws tau lo.

Hnab Siv Yis
Hnab Siv Yis

Txuas mus yob nyob rau hauv txoj kev qub, nias lub kawg tawm tsam hauv paus ntawm lub khob noom cookie tom qab txhua qhov tig. Thaum koj mus txog rau lwm qhov kawg ntawm tus duab plaub, nias tag nrho cov khob noom cookie nrog koj cov ntiv tes kom nws lo rau.

Sau ntawv cia rau 5-10 feeb ua ntej nws thaum kawg tsim rau ntawm lub baguette. Qhov no yog ua tiav los ntawm kev pib tig ob lub xib teg ntawm ob txhais tes rov qab thiab dua, thaum tib lub sijhawm nrog kev sib hloov tig ntawm txhais tes txav nrog lub teeb nrawm heev los ntawm nruab nrab mus rau qhov kawg ntawm lub hnab nyiaj. Cov txheej txheem rov qab ua dua ob peb zaug kom txog thaum xav tau qhov ntev tau mus txog thiab lub khob noom cookie yuag.

Lub hnab nqa hnab yog li tsim tau muab tso rau ntawm daim ntaub floured, thiab cov laug cam yog tsim los ntawm daim ntaub los khaws cov duab ntawm cov khob cij thaum nws nce. Tseg rau li 1 teev thiab 30 feeb kom txog thaum lawv nce lossis txog thaum lawv yuav luag ob npaug hauv ntim.

Twb nce baguettes yog ua tib zoo hloov mus rau ib lub lauj kaub rau ntawm uas tau nphoo cornmeal, wholemeal hmoov lossis ceg. Ua ntej ci, lub hnab nqa khaub ncaws raug txiav rau ntawm qhov chaw hauv ntau qhov chaw nrog rab riam ntse.

Baguettes yog ci ntawm 230 ° C hauv qhov cub preheated. Lub tais ntawm dej kub lossis ob peb lub dej khov tuaj yeem tso rau hauv qhov cub. Lub sijhawm ci yog 12 feeb. Yuav kom ci, lub yias tuaj yeem muab 180 degrees rau lwm 20-25 feeb.

Fabkis muffins
Fabkis muffins

Ncuav qab zib Fabkis hom

Txog 12 lub ncuav khob

Cov khoom tsim nyog: 165 g hmoov qab zib, 65 g hmoov, 60 g almond hmoov, 5 g ci hmoov, 15 g zib ntab (1 tbsp.), 6 protein, 90 g toasted butter

Txoj kev npaj: Qhuav lub butter dhau ntawm tshav kub tsawg, nplawm tas li. Thaum toasted thiab kub xim av, tua lub cua sov thiab teem cia.

Sib tov qab zib, hmoov nplej, av almonds, ci hmoov thiab zib ntab rau hauv ib lub tais thiab ntxiv cov qe qe. Sib tov zoo, tom qab ntawd ntxiv melted butter. Ua ntej nchuav cov ntsiab lus rau hauv daim ntawv, koj tuaj yeem ntxiv tej daim txiv ntoo (yog xaiv tau).

Cov ncuav qab zib yog ci hauv lub preheated 180 degree cub rau li 15-20 feeb. Thaum lawv pib ntsej mua nce ntshav, lawv npaj tau. Thaum npaj txhij thiab txias, sprinkle nrog hmoov qab zib.

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