Lavxias Teb Sab Liab Beet Cov Tais Diav

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Video: Lavxias Teb Sab Liab Beet Cov Tais Diav

Video: Lavxias Teb Sab Liab Beet Cov Tais Diav
Video: sau tais hli cov nplej tag lawm sab heev li 2024, Kaum ib hlis
Lavxias Teb Sab Liab Beet Cov Tais Diav
Lavxias Teb Sab Liab Beet Cov Tais Diav
Anonim

Beetroot yog dav thoob plaws hauv Lavxias chav ua noj tsis yog tsuas yog vim nws cov xim txaus nyiam, tab sis kuj vim tias nws tsis tshua muaj neeg nyiam. Thiab nws tseem muaj pov thawj pab tau.

Qhov ntau yam ntawm cov tais diav Lavxias npaj nrog liab beets yog qhov zoo, tab sis ntawm no peb yuav muab koj 3 ntawm cov zaub mov nrov tshaj plaws hauv Lavxias thiab nws ib puag ncig, uas tsis tuaj yeem npaj tau yam tsis muaj liab beets.

Tsoos Lavxias teb sab borsch

Cov khoom tsim nyog: 2 lub taub hau liab beets, 250 g cabbage, 2 carrots, 2 dos, 1 parsley hauv paus, 1 tbsp muab tshuaj txhuam soob, 2 tbsp roj, 100 g nqaij npuas, 1 tbsp vinegar, 1 tbsp. Qab zib, 150 ml qaub cream, 2 cloves qij, ob peb nplej ntawm dub kua txob, ntsev kom saj.

Txoj kev npaj: Beets yog stewed nyob rau hauv cov roj ua ke nrog carrots, dos, zaub txhwb qaib hauv paus, lws suav muab tshuaj txhuam, vinegar thiab qab zib, thiab tws zaub qhwv hauv hau dej txaus.

Thaum nws tau npaj tiav, ntxiv cov zaub stewed, tsoo qej nrog cov nqaij sawb thiab lub caij nrog txhua yam ntsev thiab kua txob. Cia kom simmer tshaj tsawg cua sov rau txog 10 feeb. Borscht npaj nyob rau hauv txoj kev no tau txais kev pab ua ke nrog ob peb diav ntawm cream.

Garnish nrog liab beets thiab txiv apples

Cov khoom tsim nyog: 550 g beets, 2 txiv tsawb ntsuab, 50 g haus cov nqaij npuas kib, 1 tsp kua kua txiv, 2 tsp kua txiv liab, ib tug qab ntawm cov cinnamon thiab cloves, cov kua txiv ntawm 1/2 txiv qaub, ntsev thiab qab zib kom saj.

Beetroot zaub xam lav
Beetroot zaub xam lav

Txoj kev npaj: Cov txiv apples thiab beets yog tev, npaj thiab stewed hauv nqaij sawb. Ntxiv cov txuj lom, kua txiv thiab kua txiv thiab simmer tshaj li cua sov kom txog thaum cov khoom muag muag.

Ntxiv cov cawv txiv hmab 15 feeb ua ntej tshem tawm los ntawm tshav kub. Txhua yam sib tov sib xyaw zoo thiab npaj tau pabcuam.

Stewed beets

Cov khoom tsim nyog: 550 g beets, 1 parsley hauv paus, 1 zaub ntug hauv paus, 1 tsp cream, 1 tbsp kua txiv txiv qaub, 60 g butter, 2 tbsp hmoov, qab zib, ntsev thiab kua txob rau saj.

Txoj kev npaj: Beets, parsley paus thiab carrots yog tev thiab txiav mus rau hauv ib daim hlab, ces sprinkled nrog txiv qaub kua txiv, ntxiv 3 roj roj, dej thiab simmer rau li 50 feeb kom txog thaum cov zaub muag muag.

Nyias, Fry lub hmoov rau hauv seem uas yog butter thiab ntxiv cov qab zib, qab zib, ntsev thiab kua txob rau qhov sib tov no. Cia nws simmer rau 3 feeb thiab ncuav no ntses dhau cov zaub npaj.

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