2024 Tus sau: Jasmine Walkman | [email protected]. Kawg hloov kho: 2023-12-16 08:31
Tej zaum koj yuav tsis ntseeg nws, tab sis muaj ntau txhiab hom tshij hauv ntiaj teb. Nyob rau hauv Bulgaria, dawb brined cheese yog cov nto moo tshaj plaws, tab sis thoob ntiaj teb muaj ntau yam sib txawv hauv kev saj, aroma thiab txheej txheem ntawm cov cheese ntau lawm.
Kev ua cov khoom qab zib tsis yog daim ntawv ntiag tug ntawm peb lub sijhawm, nws ntseeg tias nws tau tsim ntau txhiab xyoo ua ntej Lub Hnub Nyoog Tshiab. Thawj cov pov thawj keeb kwm keeb kwm txog kev tsim cov tshij tau tshawb pom thaum tshawb nrhiav hauv tebchaws Iziv thiab cov hnub rov los txog 2,000 BC.
Nov yog qee qhov nrov tshaj plaws ntawm hom cheese niaj hnub no:
1. Mozzarella
Nws yog hom tshiab thiab mos Italian cheese ntawm thaj chaw Campania.
Classic mozzarella yog tsim los ntawm cov nyuj twm nyob rau sab qab teb sab hnub poob thiab nruab nrab Ltalis, feem ntau yog nyob hauv thaj chaw Naples, tab sis niaj hnub no cov cheese no tau ua los ntawm nyuj cov mis nyuj ntau.
Mozzarella tsis tuaj yeem khaws cia ntev, yog li nws tau muag hauv daim ntawv ntawm cov pob dawb dawb pov tseg hauv brine. Qhov tshwj xeeb tshaj plaws yog giornata (ib hnub), tab sis nws tuaj yeem pom hauv Ltalis xwb.
Cov xim ntawm cov cheese yog plooj (porcelain-dawb), sab hauv yog ywj thiab pasty. Nws muaj qhov muag qab kawg uas yog qab zib.
Mozzarella yog ib txwm muaj lub ntsiab ua hauv cov qhabnias Neapolitan pizza. Nws kuj tseem noj raws li ib qho kev sib ntxiv rau ntau hom zaub nyoos thiab ci ntawm cov hlais ntawm lws suav thiab nrog ntxiv cov zaub basil.
2. Kev Khuv Xim
Emmental yog cov cheese nto moo nrog qhov, uas yog ntawm cov nyiam ntawm muaj tseeb connoisseurs ntawm delicacies. Nws yog tsoos Swiss cheese, nplua nuj nyob hauv calcium, vitamin K, vitamin B12, zinc, vitamin A thiab ntxiv rau.
Nws lub npe los ntawm tus dej Eme, nyob hauv ib qho ntawm cantons ntawm Switzerland - Bern, thiab lus txhais tau tias yog hav ntawm tus dej Eme.
Emmental yog xim daj nrog xim tawv nruab nrab thiab tuab zoo sib xws, uas yog tsim los ntawm nyoos los yog pasteurized nyuj lub mis.
Zoo li feem ntau cov cheese, Emmental yog qhov zoo tshaj ntxiv rau ntawm lub khob cawv. Nws yog qhov tsim nyog rau kev txiav hauv cov zaub nyoos, ntawm cov pizzas, pasta, lasagna, risotto thiab cov qhaub cij, nws mus zoo nrog txiv hmab txiv ntoo.
3. Parmesan
Nov yog kev ua nto moo tshaj plaws ntawm Italian cheese. Nws thiaj li hu ua vim tias nws los ntawm thaj av Emilia-Romagna: cov xeev ntawm Parma, Reggio Emilia, Modena, Bologna thiab Mantua.
Parmesan yog ib qho nyuaj cheese uas tau tsim los tsuas yog txij thaum Lub Plaub Hlis 1 txog rau Kaum Ib Hlis 11. Nws ripens rau 3 xyoos. 16 liv ntawm nyuj cov kua mis tsim nyog rau 1 kg ntawm parmesan.
Nws yog noj finely los yog coarsely grated. Nws yog oily, ruaj thiab crumbly thiab tuaj yeem noj ib leeg lossis ntxiv rau qos yaj ywm, pizza, sprinkled ntawm cov nplej zom lossis zaub xam lav. Nws mus zoo nrog cov pears, txiv quav ntswv nyoos, figs, txiv pos nphuab thiab cov dib liab, vim tias nws cov aroma muaj zog thiab saj nplua nuj, uas cuam tshuam zoo kawg nkaus nrog cov kua qab zib ntawm cov txiv hmab txiv ntoo.
4. Cheddar
Cheddar yog hom tsoos cheese ua nyob rau hauv tebchaws Askiv. Nws muab cais ua cov cheese nyuaj thiab tuaj yeem ua ntau hom, txawv thiab xim, raws li cov qauv ntawm kev tsim khoom.
Cov khoom lag luam yooj yim los ntawm qhov uas nws tau tsim yog nyuj cov mis, thiab muaj ntau yam. Qee hom yog softer nrog yim pab ntawm cov txiv ntoo, tshuaj ntsuab, butter thiab mis nyuj haus. Lwm tus yog ntse thiab muaj zog. Cov pa luam yeeb cheddar chees muaj qhov ntev tshaj plaws.
Tus qauv ncua ntawm lub sij hawm tiav yog qhov sib txawv ntawm 6 thiab 18 lub hlis. Qhov ntev nws matures, qhov ntau saturated nws cov xim.
Nws yog qhov nrov raws li kev ntxiv rau cov qhaub cij thiab pasta cov kua txob. Sab nraud ntawm nws cov haiv neeg Aas Kiv, cheddar yog cov neeg nyiam sab hnub poob. Nws yog cov nplua nuj-saj cheese uas yog qhov kev tiv thaiv cov neeg nyiam nyiam Asmeskas pasta.
5. Ntsuas Phim
Brie yog ib hom mos mos ntawm Fab Kis ua los ntawm nyuj cov mis nyuj, muaj npe tom qab Fabkis keeb kwm thaj av ntawm Brie, nyob hauv thaj chaw nruab nrab ntawm Ile de France, qhov chaw uas nws tau tsim ua ntej nyob rau hauv Nrab Hnub nyoog.
Nws dawb crispy crust yog speckled nrog beige-liab me ntsis. Qhov saum npoo ntawm cov cheese yog them nrog qhov nplua, dawb pwm uas siv tau, txawm hais tias nws tsis muaj tus cwj pwm tsis zoo. Cov tshij nws tus kheej hauv qab cov pwm yog milky dawb rau daj ntseg.
Cov tshij muaj qhov muag heev, creamy saj, nrog fruity nuances. Nws cov aroma muaj zog tab sis tsis ntse, nrog lub ntsej muag ntawm cov txiv ntoo thiab nceb.
Brie tuaj yeem noj ncaj qha lossis ua khoom xyaw rau hauv ntau cov kua ntses, zaub nyoos, kua zaub thiab lwm yam tais diav, nrog rau ntau cov txiv ntoo lossis jams. Ob qho tag nrho cov xim dawb thiab xim liab mus zoo nrog nws, thiab kev sib xyaw nrog champagne kuj tseem nrov.
Pom zoo:
Xaus Daim Tawv Ntsej Muag Pleev Ntsej Muag Nrog Cov Khoom Siv Hauv Chav Ua Noj
Oily kho cov tawv nqaij tsis txhais tau hais tias hnyav degreasing, tab sis kev kaw lus kom zoo, maj mam ntxuav ntawm cov roj ntau dhau ntawm daim tawv nqaij. Rau oily tawv nqaij yuav tsum tau saib xyuas cov pluas noj tsis tu ncua 3-4 zaug hauv ib hnub hauv qhov me me uas tsis muaj muaj roj, ncuav ncuav thiab dej cawv.
Qhov Khoom Noj Khoom Haus Zoo Tshaj Plaws Thiab Kim Tshaj Plaws Nyob Hauv Lub Ntiaj Teb
Npaj zaub mov noj thiab tom qab ntawd nthuav tawm rau tib neeg hauv txoj kev zoo nkauj thiab zoo nkauj yog suav tias yog kev ua yeeb yam zoo. Nws yog qhov yooj yim los kwv yees tus nqi ntawm cov tais raws li cov khoom siv hauv nws. Yog hais tias cov khoom xyaw ntawm cov zaub mov npaj tau kim, nws ib txwm ua raws nws cov nqi dua, tab sis yog tias cov khoom xyaw zaub mov yog pheej yig thiab zoo tib yam, ces qhov no cia li txo nws cov nqi.
Shopska Salad Yog Cov Zaub Mov Zoo Tshaj Plaws Rau Lub Ntsej Muag! Saib Yog Vim Li Cas
Tsis ntev los no, peb tau them nyiaj ntau rau cov lus piav qhia txog cov txiv hmab txiv ntoo thiab zaub nyob rau hauv cov nqe lus ntawm cov txiaj ntsig lawv tuaj yeem nqa tuaj rau kev noj qab haus huv thiab kev zoo nkauj. Lub caij ntuj sov yog lub ncov ntawm cov txiv hmab txiv ntoo tshiab thiab lub sijhawm zoo tshaj plaws los txhim kho peb txoj kev noj qab haus huv nrog lawv cov kev pab.
Ib Lub Khw Muag Khoom Hauv Chav Ua Nyiaj Muag Khoom Hauv Khw Muag Khoom Muag Khoom Qab Zib Muag Txias
Cov tub luam los ntawm Croatian chaw so ntawm Pula tau pom txoj hauv kev tshiab kom yeej cov neeg siv khoom. Hauv ib qho ntawm cov khoom tsis pom kev hauv thaj chaw ncig xyuas thaj tsam li ob lub lis piam dhau los kev muag cov yeeb tshuaj xas pib.
Pob Kws Yog Qhov Zoo Rau Lub Plab Thiab Lub Ntsej Muag
Niaj hnub no, pob kws yog cov qhua tuaj noj mov tsis tu ncua ntawm peb lub rooj, thiab ib puas xyoo dhau los nws tau suav hais tias yog qhov txawv. Raws li cov neeg Indian thaum ub, pob kws, lossis raws li lawv hu nws ua "pobkws", yog ib tsob ntoo siab dawb huv.
