Cov Khoom Qab Zib Tsis Muaj Ci

Cov txheej txheem:

Video: Cov Khoom Qab Zib Tsis Muaj Ci

Video: Cov Khoom Qab Zib Tsis Muaj Ci
Video: Nyob tsis tau yog tsis muaj koj - Mim yang ( cover chords ) 2024, Kaum ib hlis
Cov Khoom Qab Zib Tsis Muaj Ci
Cov Khoom Qab Zib Tsis Muaj Ci
Anonim

Thaum npaj qee cov delicacies rau cov qhua, peb xav tau lub kawg uas peb ua kom tau tej yam sai thiab qab qab. Peb tuaj yeem hloov chaw ua mov ci thiab npaj qab zib qab zib uas tsis xav tau lub qhov cub, tab sis feem ntau, cov khoom qab zib yuav tsum ua kom dhau los ua qab tiag tiag.

Qhov zoo ntawm cov khoom noj qab zib zoo li no yog tias lawv cov kev npaj tsis tas yuav siv sijhawm ntau. Thiab txawm hais tias peb tos me ntsis ntev dua yog tias peb ua ib lub ncuav nyob hauv qhov cub, thaum kawg nws hloov tawm tias qhov kev tos yog nws tsim nyog. Peb qhov kev thov thawj zaug yog khoom qab zib nrog raisins thiab chocolate.

Khoom qab zib nrog raisins yam tsis tau ci

Raisin ncuav mog qab zib
Raisin ncuav mog qab zib

Cov khoom tsim nyog: 1 tsp raisins, 200 g butter, 200 g chocolate, 250 g biscuits, 100 g rum, txiv ntoo

Txoj kev npaj: muab cov khaub noom chocolate thiab butter tso rau hauv dej da dej kom yaj, tom qab ntawd tshem tawm los ntawm tshav kub thiab ntxiv cov khoom qab zib, rum thiab raisins. Raisins yuav tsum xub sawv ua ntej hauv rum - tsawg kawg li ib teev mus rau swell.

Do cov sib tov kom zoo thiab ntxiv cov tws walnuts - yog tias koj nyiam lwm txiv ntoo, xaiv lawv. Tom qab ntawd tag nrho cov no yog hliv rau hauv lub tais uas koj tso rau ntawv tsev neeg. Ncuav lub ncuav mog qab zib kom tawv txog li 4 teev.

Qab zib
Qab zib

Cov ncuav qab zib hauv qab no tau npaj tau yooj yim thiab sai sai thiab koj tsis tas yuav muaj khoom ntau rau lawv. Ua ntej tshaj, sib tov pob xyoob qab zib ntawm butter (125 g) nrog ib pob ntawv ntawm pob me me uas koj tau tawg ua ntej.

Ntxiv 3 diav ntawm rum thiab 1 teaspoon ntawm hmoov qab zib. Tag nrho cov no yog sib xyaw kom zoo thiab koj ua cov pob, uas koj mam li dai kom zoo nkauj nrog melted chocolate los yog chocolate topping. Nws yog qhov zoo uas khaws cov khoom qab zib hauv lub tub yees thiab muab rau nws tam sim ntawd ua ntej noj.

Hmo ua ntej ntawm lub caij ntuj sov, peb tau npaj khoom noj qab zib txias rau koj, uas nws yuav zoo dua thiab yooj yim dua kom kov yeej qhov cua sov.

Txiv hmab txiv ntoo sib xyaw
Txiv hmab txiv ntoo sib xyaw

Dej cawv

Cov khoom tsim nyog: 300g kua cream, 3 tbsp. qab zib, 3 nplooj gelatin, 1 vanilla, 4 apricots, 100 g raisins, 100 g seedless txiv hmab, 2 tbsp. liqueur

Txoj kev npaj: Dhia lub gelatin yav tas los soaked hauv dej txias hauv me ntsis sov liqueur. Cia qhov sib xyaw kom txias. Koom saw dawv cov cream nrog lub qab zib thiab vanilla. Ntxiv cov gelatin sib tov, txiv quav ntswv nyoos, blackcurrants thiab hlais apricots. Ncuav rau hauv lub khob dej siab uas yog siab, muab yaug nrog dej txias thiab tawm mus li 2 teev hauv lub tub yees.

Peb qhov kev pom zoo kawg nkaus yog rau lub ncuav mog qab zib nrog cov txiv maj phaub ntoo, thiab cov khoom lag luam yog hauv qab no

Txiv maj phaub ncuav mog tsis muaj ci

Cov khoom tsim nyog: 200 ml mis nyuj tshiab, 180 g chocolate, 50 g butter, 140 g txiv maj phaub, 80 g ncuav biscuits, 50 g suab thaj, 1 rum essence thiab 1 tsp crushed hazelnuts

Txoj kev npaj: sov lub butter, mis thiab qab zib - do kom txog thaum cov piam thaj tau yaj tas. Tom qab ntawd ntxiv cov txiv maj phaub shavings thiab qee qhov ntawm cov hazelnuts. Ntxiv cov hmoov av xyaw ua ke nrog rum zaj thiab muab sib xyaw kom zoo.

Cov dej sib tov yuav tsum tau muab hliv rau hauv lub lauj kaub nrog daim ntawv ua ntej-ci ci. Muab cov ncuav mog qab zib tso rau hauv tub yees kom tawv zoo. Tom qab ib teev, coj nws tawm thiab nphoo nrog cov qhob noom xim kasfes, thiab nphoo nrog cov seem ntawm cov hazelnuts. Tso hauv tub yees rau lwm teev lossis ob teev.

Pom zoo: