2024 Tus sau: Jasmine Walkman | [email protected]. Kawg hloov kho: 2023-12-16 08:31
Txhawm rau ua kom cov nqaij noj thiab ua kom zoo dua, nws yog qhov tseem ceeb heev uas yuav tsum tau muab nws tso rau hauv marinade li ob peb teev. Cov khoom xyaw ntawm marinade ua rau muaj txiaj ntsig zoo ntawm cov nqaij thiab nws cov rhiab.
Lub marinade nrog cognac haum rau nqaij npuas thiab nqaij nyug. Sib tov 4 dia roj, 2 tablespoons kua txiv, 2 dia cognac, ib tug pinch ntsev thiab ib de ntawm kua txob dub. Cov nqaij yog marinated rau ob teev.
Nqaij rau skewers yog marinated nrog liab cawu cub. Sib tov 2 hlais cov hauv paus dos, 150 milliliters liab liab, 4 diav roj, 3 cloves ntawm qej, txiav rau hauv voj voos, 1 pinch ntawm rosemary, 1 pinch ntsev. Cov nqaij yog marinated rau plaub teev.
Mustard marinade yog tsim rau cov nqaij tsis muaj roj ntau. Sib tov 1 tablespoon suab thaj, 1 teaspoon ntawm mustard, 4 dia roj, 1 tsuav dos. Cov nqaij yog marinated rau 12 teev.
Lub marinade nrog caw dawb yog haum rau yaj, nws ua txawm tastier thiab kev sib tw. Sib tov 4 dia roj, 3 dia kua txiv dawb qhuav, 1 dos, txhoov zoo, 2 nplooj mint tshiab los yog mint, 2 cloves qej, tawg nrog ib cov xovxwm, lub pinch ntawm rosemary. Cov nqaij yog marinated rau 18 teev.
Veal ua qab nrog cov ntsim marinade. Sib tov 4 dia roj, 2 tablespoons cognac, 5 tee ntawm kub lws suav sauce, ib tug pinch ntsev, ib de ntawm kua txob dub. Cov nqaij yog marinated rau 12 teev.
Lub marinade rau tav yog tsim los ntawm 3 tablespoons ntawm mustard, 2 dia suab thaj, 6 dia ketchup, ib tug ntsev, kua txob kub kub ntawm lub riam, 3 tee ntawm kub lws suav sauce, 1 tablespoon ntawm finely tws parsley Cov. Cov tav tau marinated rau 12 teev.
Lub marinade nrog gin thiab cov kua ntses yog qhov haum rau cov nqaij rog. Sib tov 6 diav kua taum, 4 diav kua txiv, 6 diav ketchup, 100 roj roj, 2 diav gin, ob peb tee ntawm kua ntses. Cov nqaij yog marinated rau 12 teev.
Pom zoo:
Cov Tswv Yim Rau Kev Ntxias Yooj Yim Hauv Tsev Qab Zib Ntxiag Yooj Yim
Txhua tus neeg tau noj nrog npaj ncuav thiab npaj cov qhob cij thiab cov mov ci uas muaj hauv cov khw. Ntawm no peb muab koj ob qho yooj yim thiab zaub mov txawv rau ncuav mog qab zib hauv tsev. Lub tsev tu tsiaj ntau Cov khoom tsim nyog:
Cov Khoom Noj Yooj Yim Yooj Yim Yog Cov Cim Ntawm Canada Cov Zaub Mov
Nws yog qhov nyuaj heev los tham txog kab lig kev cai ntawm Canadian zaub mov. Nws yog feem ntau xa mus rau ntau dua raws li Anglo-American-Canadian cov zaub mov. Qhov no tsis yog xav tsis thoob vim muab keeb kwm keeb kwm ntawm cov neeg ntawm ntau haiv neeg Canada.
Yooj Yim Yooj Yim Rau Cov Qhua Tsis Tau Paub Txog
Thaum koj tau txiav txim siab tias yuav muaj qab los noj mov ntawm koj lub rooj, koj yuav tsum nco ntsoov tias nws yog cov khoom noj nruab nrab. Qhov no qhia tias lub hauv paus yuav tsum tsis txhob hnyav lossis muaj kev siv ntau dhau. Nov yog qee cov tswv yim nthuav rau kev ua kom yooj yim thiab qab:
Cov Lus Qhia Yooj Yooj Yim Rau Sautéing Nqaij
Kev Sauteing yog txheej txheem ntawm kib sai sai ntawm cov khoom me hauv cov rog. Cov rog yuav tsum kub heev, thiab cov nqaij yuav tsum tsis txhob do, tab sis muab hloov nrog kev txav ntawm lub lauj kaub. Koj yuav tsum xaiv cov yias tsim nyog uas muaj qhov tob thiab loj txaus kom tuaj yeem tso cov nqaij ntawm ib qib.
Ua Noj Kom Yooj Yim Thiab Yooj Yim: Nqaij Qaib Nrog Crust Ala Jacques Pepin
Jacques Pepin nws tus kheej, tus kws ua zaub mov noj uas muaj npe hauv Fabkis, hais tias kev ua noj yuav tsum yog kev lom zem, thiab nws yog qhov tsis zoo rau siv ob peb teev hauv qhov cub. Ib hmo tshwj xeeb thiab muaj kuab heev tuaj yeem npaj tau rau hauv lub sijhawm luv tshaj plaws thiab tsuas yog nrog cov khoom lag luam hauv lub tub yees, tsis tas yuav saib cov khoom kim kim thiab tsis paub txog.
