2024 Tus sau: Jasmine Walkman | [email protected]. Kawg hloov kho: 2023-12-16 08:31
Nrog rau cov khoom noj kua zaub rau xya hnub koj tuaj yeem poob mus txog 5 phaus ntawm qhov hnyav tshaj. Daim ntawv qhia kua zaub nws txawv. Cov zaub mov no yuav ua kom tiav cov rog ntau heev thiab tseem yuav txhawb nqa koj qhov tseem ceeb rau hnub ntawd.
Cov mob tseem ceeb hauv cov kua zaub yog tsis rau kev cuam tshuam los ntawm cov kav txawm tias los ntawm ib nrab kauj ruam. Txwv tsis pub, tsis tsuas yog koj yuav tsis muaj qhov cuam tshuam, tab sis koj kuj tseem yuav rov qab poob phaus.
Thaum lub caij noj zaub mov koj tuaj yeem noj cov txiv apples, pears, citrus cov txiv hmab txiv ntoo, tab sis hauv cov khoom me me. Los ntawm cov zaub - cucumbers, txiv lws suav, beets. Txhua yam khoom yuav tsum ua raw. Marinated thiab salted yog nruj me ntsis txwv tsis pub. Cov zaub qhua xws li dos ntsuab, dill, zaub txhwb thiab zaub xas lav pub. Tsuas yog cov dej ntxhia yuav tsum haus cawv, nyiam dua tsis-carbonated.
Khoom qab zib, hmoov, nqaij thiab khoom noj siv mis, thiab cov cawv muaj hauv cov khoom noj tsis suav nrog. Ntawd yog, zib ntab, jam, chocolate, ncuav qab zib, khob cij, butter, cheese, yuav tsum muab tshem ntawm koj lub rooj.
Daim ntawv qhia rau khoom noj kua zaub yog yooj yim, nrog cov khoom xyaw tseem ceeb hauv nws yog dib. Txhawm rau npaj cov kua zaub koj xav tau: 6 nruab nrab dos, 2-3 txiv lws suav, 1 cov txiv ntoo me, 2 kua txob, 1 dib, 1 zaub ntug hauv paus, ntsev. Rawg lub kua zaub. Koj tuaj yeem ntxiv ntsev kom saj. Thiab tsis muaj rog thiab txuj lom!
Thawj hnub nws tau pom zoo kom noj kua zaub, txiv hmab txiv ntoo, dej. On thib ob hnub - kua zaub, zaub, txiv hmab txiv ntoo, 3 ci qos yaj ywm nrog ib tug me me ntawm cov roj zaub, dej.
On thib peb hnub kua zaub, txiv hmab txiv ntoo, zaub thiab dej. Hnub plaub kua zaub, txiv hmab txiv ntoo thiab zaub. 1 txiv tsawb yog pub. Hnub thib tsib kua zaub, 200 grams ntawm nqaij nyug, txiv lws suav, dej.
On thib rau hnub kua zaub, tab sis tsuas yog ib zaug, 200 grams ntawm nqaij nyoos hau, zaub ntsuab pom thiab dej. Tom qab ntawv rov hais cov hnub kom txog thaum koj ua tiav qhov txiaj ntsig tau.
Pom zoo:
Yuav Tsum Tau Ua Zaub Mov Txawv Nrog Cov Kua Mis Nyeem Qaub Rau Lub Rooj Noj Mov Rau Lub Caij Ntuj Sov
Kua mis nyeem qaub yog ib yam zaub mov muaj txiaj ntsig zoo. Qhov no feem ntau yog vim cov kab mob lactic acid cov kab mob uas muaj nyob hauv nws. Nws noj tau txwv tsis pub nkag ntawm cov khoom tsis zoo los ntawm cov khoom noj thiab ib puag ncig mus rau hauv lub cev.
Nrog Rau Cov Zaub Mov No Peb Yuav Txo Qhov Lub Duav Ib Ncig
Txhua tus pojniam xav ua kom zoo thiab zoo, ua txiv neej, tau kawg. Tab sis hauv peb lub neej muaj tibneeg coob heev peb tsis tas yuav muaj sijhawm los noj qab haus huv. Ntau zaus peb noj ib yam dab tsi ntawm peb ko taw thiab feem ntau nws tsis zoo.
Czech Cuisine: Ncig Ncig Ua Si Luv Luv Ntawm Lub Tebchaws
Lub koom pheej Czech, muab faib ua peb thaj tsam: Czech koom pheej (Latin Bohemia), Moravia thiab Czech Silesia, yog lub teb chaws muaj keeb kwm nplua nuj, uas tseem muaj nyob hauv cov zaub mov hauv zos Czech. Lub tebchaws, uas tau muaj kev cuam tshuam los ntawm Austria-Hungary ntau pua xyoo thiab tom qab Kev Tsov Rog Thoob Ntiaj Teb thib ob, tau cuam tshuam nrog Slovakia, nrog qhov tshwj xeeb ntawm txhua lub tebchaws no.
Yawg Cov Cai Rau Cov Kua Zaub Qab Thiab Kua Zaub Nrog Zaub Mov Thiab Tsev
Kua zaub thiab kua zaub tau npaj los ntawm ntau yam khoom lag luam: nqaij, nqaij qaib, zaub, ntses, legumes, nplej zom thiab txiv hmab txiv ntoo. Cov kua zaub thiab kua zaub tau muab faib ua ob pawg: nrog cov khoom ua ke thiab nrog tsev.
Hash Kua Zaub - Armenian Kua Zaub Kua Zaub
Raws li tus kws sau ua zaub mov hauv Lavxias, Pokhlebkin yog ib qho ntawm cov tais diav qub hauv Armenian Hash Cov. Lub npe khash yog li ntawd thaum ub nws muaj ntau lub ntsiab. Qhov nrov tshaj plaws niaj hnub no yog cov kua zaub txwm, siv nyob rau lub sijhawm txheej thaum ub ua cov tshuaj thiab tom qab ua khoom noj rau cov neeg pluag.
