Qhov Peb Zoo Tshaj Plaws Qhia Rau Prune Jam

Cov txheej txheem:

Video: Qhov Peb Zoo Tshaj Plaws Qhia Rau Prune Jam

Video: Qhov Peb Zoo Tshaj Plaws Qhia Rau Prune Jam
Video: 3 ingredient Plum Jam/preserve| Without Pectin 2024, Kaum ib hlis
Qhov Peb Zoo Tshaj Plaws Qhia Rau Prune Jam
Qhov Peb Zoo Tshaj Plaws Qhia Rau Prune Jam
Anonim

Plums yog ib qho txiv ntoo zoo tshaj plaws rau kev ncua. Lawv yog cov qab thiab muaj txiaj ntsig, thiab cov khoom qab zib zoo nkauj tau npaj nrog prune jam. Cov zaub mov txawv yog qhov yooj yim thiab ua tiav.

Prune jam nyob rau hauv qhov cub

Cov khoom tsim nyog: 3 kg prunes, 1 kg piam thaj, 200 ml dej, 2 tsp. txiv qaub kua txiv, 1 tsp. cinnamon

Txoj kev npaj: Cov plums yog halved thiab pitted. Teem nyob rau hauv ib lub lauj kaub thiab sprinkle nrog qab zib. Sau lub lauj kaub nrog dej thiab qhov chaw nyob rau hauv qhov cub. Puv rau tus neeg nqa khoom qis qis tshaj ntawm qhov siab kawg thiab tus tswj hwm sab saud tsawg kawg. Yog tias koj tsis muaj cov yam ntxwv no, koj yuav tsum do ntau dua.

Lub lwg npaj txhij thaum lub tee nws muab nchuav rau hauv ib lub phaj thiab tsis xau. Ntxiv cov kua txiv txiv qaub thiab cov cinnamon thiab do. Tseg rau lwm 10 feeb. Prune jam yog hliv rau hauv lub rhaub ntim pov tseg, uas tau muab ntim cia. Tig lub hau ntxeev tiaj tiaj thiab tawm mus txias kom txias.

Qab zib plum jam
Qab zib plum jam

Plum jam

Cov khoom tsim nyog: 3 kg prunes, 1 kg piam thaj, 6 indrishe nplooj

Txoj kev npaj: Cov plums raug ntxuav thiab pitted. Txiav rau hauv nruab nrab tej daim thiab muab tso rau hauv qhov cub tob. Sprinkle nrog piam thaj thiab indrishe nplooj. Qhov tshwm sim yog muab tso rau rhaub yam tsis tau ntxiv ib qho dej. Yog li ntawd boil on tsawg cua sov rau txog 2 teev. Thaum kawg, nws yuav tsum tau zuaj ntau zaus kom tsis txhob kub hnyiab.

Lub jam tau npaj lawm thaum sib tov ua nws txoj hauv kev ntawm rab diav. Lub indrishe nplooj tawm. Qhov tshwm sim tau muab faib rau hauv cov thawv thaum tseem kub. Cov rhawv zeb ua tib zoo kaw tsis tas yuav muab ntxuav.

Ceev prune jam

Cov khoom uas xav tau: 2 kg prunes, 1 kg piam thaj, ½ tsp. limontosis

Txoj kev npaj: Prunes yuav tsum tau zoo ripened thiab muag muag. Lawv ntxuav thiab pitted. Muab tso rau hauv saucepan thiab ncuav 2 tsp. dej. Muab tso rau ntawm lub qhov cub thiab ua noj rau 5 feeb. Tshem tawm cov lauj kaub los ntawm tshav kub thiab cia kom txias.

Qhov peb zoo tshaj plaws qhia rau prune jam
Qhov peb zoo tshaj plaws qhia rau prune jam

Qhwv plums yog tev. Qab zib ntxiv rau tev plums thiab kua txiv pleev kob. Rov qab cov lauj kaub rau ntawm lub hob thiab ua noj dhau li hluav taws kub tsawg, nplawm kom huv. Yog li rhaub kom txog thaum xav tau qhov xav tau ceev tau. Lub jam yuav tsum tau tuab thiab homogeneous. Thaum kawg, ntxiv cov kua txiv qaub thiab simmer rau li 3-4 feeb ntxiv.

Lub jam yog nchuav mus rau hauv cov thawv qhuav, uas tau kaw ib pliag thiab tig rov qab. Lawv tsis raug sterilized.

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