Khoom Qab Zib Yooj Yim Rau Menyuam Yaus

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Khoom Qab Zib Yooj Yim Rau Menyuam Yaus
Khoom Qab Zib Yooj Yim Rau Menyuam Yaus
Anonim

Txhua tus menyuam nyiam ntawm nws cov zaub mov noj txhua hnub yog khoom qab zib. Yog tias muaj txoj hauv kev rau nws xaiv qhov yuav noj dab tsi hauv 95 feem pua ntawm tus neeg mob, tus me nyuam yuav xaiv cov zaub mov qab zib.

Nov yog lus qhia rau qee cov khoom noj qab zib kom yooj yim rau cov menyuam yaus.

Nkag txiv kab ntxwv

Nqa 4-5 txiv kab ntxwv nruab nrab, txiav lawv ib nrab. Daus qhov nruab nrab ntawm cov txiv kab ntxwv nrog rab diav kom koj tau txais cov khob txiv kab ntxwv me me los ntawm tev. Nyob rau hauv ib lub tais, txiav ua tej daim ntau hom txiv hmab txiv ntoo, kiwi, txiv tsawb, txiv pos nphuab lossis txiv hmab txiv ntoo xwb raws li lub caij nyoog.

Nyem cov kua txiv los ntawm cov txiv kab ntxwv carved, noj 1 pob ntawv ntawm gelatin thiab npaj nrog nws. Sau lub khob nrog cov txiv ntoo txho thiab ncuav gelatin rau lawv. Tso rau ib teev nyob rau hauv tub yees thiab pab.

Txiv hmab txiv ntoo ncuav mog qab zib

Qhov no yog kev thov kom muaj qab ntxiag thiab qab zib me me uas tsim nyog tsis yog rau koj tus menyuam xwb, tab sis kuj yog tias koj xav tau cov qhua. Ua li no, sib tov 600 grams ntawm cov txiv hmab txiv ntoo, ob khob kua mis nyeem qaub, 150 grams hmoov qab zib, ob lub qe nplawm, ib vanilla thiab ob diav hmoov.

Ncuav lub txiaj ntsig sib xyaw ua ke rau hauv lub lauj kaub uas tsim nyog thiab ci rau 20 feeb hauv qhov cub ua ntej rau 180 degrees. Lub caij no, yeej ib lub qe dawb hauv cov daus nrog ob dia hmoov qab zib, uas ntxiv ib me nyuam diav ntawm cinnamon. Tshem cov ncuav mog qab zib los ntawm qhov cub, nphoo nrog hlais almonds thiab kis cov qe nplawm. Rov qab mus rau qhov cub thiab ci kom txog thaum golden.

Pudding yooj yim nrog croissants

Ob lub croissants, 50 grams butter, ib txhais tes ntawm cov raisins, 150 milliliters mis, ob lub qe thiab 50 grams qab zib. Muab cov hlais me me tso rau hauv lub lauj kaub uas muaj roj, nphoo nrog raisins thiab me me ntawm butter.

Yeej lub qe, piam thaj thiab mis nyuj, thiab ncuav lub txiaj ntsig sib tov dua cov croissants, tom qab ntawd teem ib lub sijhawm kaum feeb kom txog thaum cov croissants nyob rau hauv qhov sib tov. Ci lub paj npleg rau 25-30 feeb nyob rau hauv qhov cub preheated.

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