2024 Tus sau: Jasmine Walkman | [email protected]. Kawg hloov kho: 2023-12-16 08:31
Txhua tus muaj tsawg kawg ib zaug tau nrog steaks twb siav, tshwj xeeb tshaj yog tom qab hnub so. Tshwj xeeb tshaj yog niaj hnub no, nws yuav luag qhov kev ua txhaum pov tseg rau cov zaub mov seem. Yog li muab nws lub neej tshiab.
Tsis muaj teeb meem zoo li cas tus hluas thiab zoo-siav lawv, cov kua ci tau qhuav. Txawm hais tias lawv me me, nrog siv lwm yam khoom koj tuaj yeem npaj cov tais diav tshiab uas muaj peev xwm txaus rau tag nrho tsev neeg.
Nov yog qee qhov tswv yim:
1. Siav hlais tuaj yeem muab ntxiv rau hauv taum stew, taum taum, taum ntsuab nrog cov qos yaj ywm, mov, sauerkraut lossis cov zaub qhwv tshiab. Kaum feeb ua ntej cov tais diav tau npaj, ntxiv cov hlais steaks tig nrog cov zaub mov thiab nqus nws cov aroma;
2. Tso cov kua txob hlais los sim rau 7 txog 10 feeb hauv cov kua ntses hauv qab no:
- Boil grated txiv lws suav los yog los ntawm ib lub thawv, ntxiv cov kua txob dub, qej, cov nplooj Bay, cov hmoov nplej zaub ntug, ntsev;
- ntxiv rau Béchamel cov ntses, Fricassee sauce, cov kua ntses nceb lossis kua ntses ua los ntawm melted cheese, kua nplaum thiab kua txob dub. Cov tshuaj nplaum tuaj yeem hloov nrog cov mis tshiab thiab me ntsis toasted hmoov;
3. Nyob rau hauv lub lauj kaub uas tsis yog-pas, stew grated carrots thiab txhoov dos me me, ntxiv hlais steaks, ncuav qaub cream diluted nrog dej, ntsev kom saj, kua txob dub thiab simmer nyob rau hauv ib lub hau rau ob peb feeb tsawg tshav kub. Lawv yuav tsum muab do kom tsis txhob kub hnyiab. Dua li ntawm lub lauj kaub, lawv tuaj yeem ci hauv qhov cub. Ua garnish ntawm stewed zaub lossis qos yaj ywm ci. Qhov tseeb, feem ntau cov kua ntsw tuaj yeem siv hauv qhov no, tsuav yog lawv tsis qab zib;
4. Cov khib nyiab ntxiv yog hauv av, yog tias lawv muaj pob txha lossis tawv nqaij, lawv raug tshem tawm. Finely chop lub dos thiab ob peb cloves ntawm qej thiab Fry nyob rau hauv cov roj. Fry ob peb spoonfuls ntawm hmoov nyob rau hauv ib lub lauj kaub thiab, thaum lub sij hawm nplawm tas li, ntxiv cov mis sov sov kom sov kom tau cov ntaub tuab zoo. Ntxiv rau nws me me txiv qaub kua txiv, kua txob, ntsev. Cia kom cov ntses los txias. Sib tov hauv av steaks, stewed dos thiab qej, txias txias, grated daj cheese, 1 qe, finely tws parsley. Cov dej no tau sib xyaw zoo thiab muab tso rau hauv tub yees rau 2-3 teev. Tom qab ntawd cov kebabs me lossis cov nqaij pob kws yog tsim los ntawm nws. Ua ntej kib hauv cov roj kub heev, tso thawj hauv cov hmoov nplej, tom qab ntawd hauv cov qe nrua ntaus thiab thaum kawg hauv breadcrumbs. Pab nrog mayonnaise ntses thiab yogurt, uas yog qab nrog qej thiab kua txob;
5. Cov seem uas seem lossis cov nqaij npuas siav yuav siv tom qab raug txiav kom zoo thiab hloov cov nqaij tshiab lossis cov nqaij me me rau hauv cov nqaij rau cov zaub qhwv nrog zaub qhwv lossis nplooj nplooj;
6. Minced nqaij nyob rau hauv moussaka tseem tuaj yeem hloov nrog cov nqaij uas tau muab pov tseg. Do hauv yogurt, qe, ntsev thiab hmoov thiab ncuav moussaka. Ci hauv qhov cub.
Txhawm rau ntau yam, koj tuaj yeem npaj ib lub ncuav qab zib nrog moussaka los ntawm lwm yam steaks. Kev muab cov khoom tso rau hauv nruab nrab av - nws yuav tsum tsis txhob nkag ntau heev, uas tau kis tusyees ntawm lawv. Thaum daim ntawv kawg ua tiav, cov khoom qab zib raug txiav thiab moussaka txhaws rau ntawm nws, thiab nws yog qhov zoo uas nws nkag ntawm qhov txiav. Ci hauv ib lub qhov cub preheated.
7. Boil qos yaj ywm, tev thiab txiav rau hauv voj voog. Nyob rau hauv ib lub lauj kaub roj, npaj ua ib kab ntawm cov qos yaj ywm, tshau ntawm cov hlais uas seem uas koj xav tau, ncuav me ntsis soob muab tshuaj txhuam - muaj qab thiab ua tom tsev, thiab txuas ntxiv mus rau lwm cov khoom lag luam. Nws xaus nrog cov qos yaj ywm. Ncuav dhau nrua ntaus qe, mis nyuj, hmoov nplej thiab cheese daj. Ci hauv qhov cub.
8. Cov qhaub cij nrog lwm yam ci tuaj yeem ua tau. Stew ob peb tev thiab hlais cov nceb, cov hauv paus hauv paus tsis zoo nkauj thiab tsuav roj, ntsev, kua txob, kua txob kub thiab kua txob dawb me ntsis. Tej daim nqaij sawb, nqaij npua los yog hnyuv ntxwm ntxiv rau lawv. Stew kom txog thaum tus cawv springs. Tshaj tawm qhov sib tov ntawm cov hlais ntawm qhob cij, muab ib daig ntawm melted cheese los yog cheese daj rau saum thiab ci hauv qhov cub kom txog thaum cov cheese los yog daj cheese yaj.
9. Cov steaks cais hauv dav kom lawv ua nyias. Txawm hais tias tsuas yog qee qhov ntawm lawv nyob, lawv raug txiav mus rau hauv cov hlais nyias. Cov nplais ntawm qhob cij ci ci tau kis rau sab hauv nrog me ntsis butter lossis margarine. Tso cov nplais nyias ntawm melted cheese, nyias hlais ntawm soob, nyias hlais steaks, ua raws li cov lws suav, cheese lossis cheese daj. Ci hauv lub qhaub cij.
Txaus siab rau!
Pom zoo:
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