2024 Tus sau: Jasmine Walkman | [email protected]. Kawg hloov kho: 2023-12-16 08:31
Nrog cov dos koj tuaj yeem npaj cov tais qab uas muaj qab ntxiag. Qhov khoom plig zoo no los ntawm cov xwm yog tsim nyog rau cov ntses, txhua yam nqaij, zaub lauj kaub, stews, stews, thiab lwm yam. Dos tau raug hwm nyob rau hauv tsoos Bulgarian zaub mov txij li lub sijhawm immemorial. Nov yog qee cov tswv yim nthuav dav uas koj tuaj yeem suav nrog dos.
Xws li cov tais diav yog cov kua zaub hauv cov taum. Cov khoom xyaw: 4 khob dej, 4 dos, 150 grams nqaij sawb, 300 grams ntawm qhob cij dawb, 200 grams ntawm cheese, 4 diav kua qab zib, ntsev.
Txiav cov nqaij sawb mus rau hauv nyias cov nplais thiab kib kom txog thaum Golden thiab crispy. Nqa nws tawm ntawm lub lauj kaub thiab kib cov tev thiab tev dos hauv cov rog.
Fry kom txog thaum lub dos ua kom sov. Ntxiv ntsev, dej thiab ua noj rau 30 feeb. Txiav cov mov ci ua tej daim nyias nyias. Ncuav ib nrab ntawm lawv nrog qab zib thiab muab cov kib kib rau lawv. Txau cov seem ntawm cov mov ci nrog grated daj cheese.
Npaj cov ncuav ci nrog nqaij npuas ci nyob hauv qab ntawm cov tub roj hmab, npaj cov uas muaj cov xim daj rau ntawm lawv. Yog li lwm txoj hauv kev kom txog rau thaum lawv dhau. Lub hau noom yuav tsum yog ib nrab ntawm ncuav. Tom qab ntawd ncuav lub dos broth thiab ci hauv qhov cub rau 5 feeb.
Cov noob dos loj nrog parmesan ua qab thiab ntxhiab. Cov khoom xyaw: 4 cov dos loj, 4 daim ntawm cov kua mis lossis nqaij npuas kib, 2 cooj qej, 2 sprigs ntawm cov rosemary, 3/4 khob kua cream, 2 tes ntawm grated Parmesan, txiv ntseej roj, kua txob dub hauv av, ntsev.
Tso cov dos hauv dej npau li 15 feeb kom mos. Tom qab ntawd txiav lub hau ntawm txog 2-3 centimeters los ntawm txhua lub taub hau thiab txhuam nruab nrab nrog ib tug tablespoon.
Txiav nws mus rau hauv cov ntawv me me ua ke nrog cov hau. Fry lub nplua tws qej, dos thiab tws rosemary hauv rhuab roj hauv lub lauj kaub. Ncuav qab zib, do thiab tshem tawm ntawm tshav kub.
Ntxiv parmesan, ntsev thiab kua txob. Qhwv txhua lub taub hau nrog ib daim nqaij sawb los yog mis mis thiab ruaj ntseg nrog tus pas txhuam hniav. Muab txhua lub dos tso rau hauv ib daim ntawv cais - koj tuaj yeem siv ib daim ntawv rau cov caramel cream lossis cupcakes, thiab ncuav cov dos-cream sib tov. Ci rau 25 feeb hauv qhov cub ntawm 200 degrees.
Pom zoo:
Peb Lub Tswv Yim Rau Cov Tais Diav Qab Nrog Eggplant
Cov txiv kab ntxwv thiab zucchini tuaj yeem siv los npaj ntau yam zaub mov yooj yim thaum lub sijhawm sov so ntawm lub xyoo - ob peb zaub, qej me ntsis thiab ci nqaij thiab npaj hmo. Txawm li cas los xij, yog tias koj xav ua tej yam txawv nrog lws suav, peb muab peb yam zaub mov txawv - zaub xam lav, nyoos thiab kua zaub kua zaub.
Cov Tswv Yim Rau Cov Tais Diav Nrog Qos Yaj Ywm
Nrog cov qos yaj ywm koj tuaj yeem npaj ntau yam tais diav - tawv los yog nqaij, sai lossis cov uas yuav siv sijhawm ntev dua, tab sis kuj tseem yuav qab heev. Thawj qhov uas feem ntau tuaj rau lub siab rau lub tais ntshiv nrog qos yaj ywm tsuas yog ci lawv nrog kev pab ntawm qee cov txuj lom nyiam.
Cov Tswv Yim Rau Cov Tais Diav Loj Rau Cov Qhua
Yog tias koj tos qhua, npaj zaub mov qab ua ntej uas yuav ua rau lawv yaim lawv cov ntiv tes. Koj tuaj yeem pib nrog cov neeg tsis noj nqaij, uas tuaj yeem ua cov qab los noj mov. Cov no yog cov khoom zucchini uas tau npaj hauv ib nrab ib teev.
Rau Cov Tais Diav Iav-lauj Kaub Tais Diav
Teflon, cam khwb cia hlau, txhuas, iav, ceramic lauj kaub tais diav - nws tau dhau los ua qhov nyuaj rau txhua tus niam tsev xaiv cov txheej txheem feem ntau haum rau cov tais diav rau lawv chav ua noj - ib zaug Teflon tsis muaj teeb meem, ces nws hloov tawm tias nws muaj hnub tas sij hawm thiab tuaj yeem muaj qhov txaus ntshai, cam khwb cia tais diav ntim hnyav dua, thiab lwm yam.
Thiab Koj Cov Tais Diav Yuav Ci Nrog Cov Ob Peb Lub Tswv Yim Qub
Yuav kom muaj kev nyab xeeb ntau dua, ntxuav khob khob, compote tais, saucers, thiab lwm yam sib cais, thiab cov iav thiab cov siv hluav taws xob nyob hauv dav dav Thiab kom tau txais pob tshab thiab ci, ntxuav lawv hauv ib txoj kev hauv qab no:
