Yuav Ua Li Cas Noj Kua Zaub Kua Zaub

Yuav Ua Li Cas Noj Kua Zaub Kua Zaub
Yuav Ua Li Cas Noj Kua Zaub Kua Zaub
Anonim

Cov tshuaj tsw qab thiab txaus nyiam ntawm cov kua zaub nceb yog nyiam los ntawm cov laus thiab cov menyuam yaus. Thaum xaiv cov nceb rau cov kua zaub, xyuam xim rau lawv cov tsos thiab tsw.

Cov nceb zoo thiab tshiab muaj qab ntxiag, kaj lug, muaj cov ntxhiab tsw ntxhiab tsw ntxhiab. Txhua yam kab ntawm sab tsw, tshwj xeeb tshaj yog rot thiab pwm, hais tias cov nceb yuav tsis tshiab txhua.

Nco ntsoov soj ntsuam thiab kov cov nceb ua ntej lawv yuav. Cov nceb tshiab yuav tsum noj qab nyob zoo, nrog lub tiaj tiaj matte dawb cap thiab lub teeb creamy tinge.

Yuav cov nceb yuav tsum tau ua tiav sai li sai tau. Ib yam li lwm cov nceb, cov nceb uas zoo li tsis muaj teeb meem ntxiv cov co toxins ua ke vim kev tsis ua haujlwm, uas tuaj yeem ua rau mob plab thiab ua kom lom.

Mushroom kua zaub
Mushroom kua zaub

Cov nceb tuaj yeem siv los ua cov kua zaub yooj yim thiab nrawm. Hauv qhov tob saucepan, cua sov 2 dia roj, ntxiv ob qhov tws dos thiab kib.

Tom qab ntawd ntxiv 500 grams ntawm thinly hlais cov nceb thiab kib txhua yam kom txog thaum Golden. Ncuav 1 liter ntawm zaub los yog nqaij qaib broth thiab simmer rau 15 feeb tshaj medium tshav kub.

Tsib feeb ua ntej tshem tawm los ntawm tshav kub, ntxiv 2 dia ntawm tws parsley, ntsev thiab kua txob rau saj. Pab nrog qab zib.

Lwm qhov yooj yim nceb kua zaub tau npaj nrog 800 grams ntawm cov nceb zoo ntxuav. Finely chop peb dos thiab me ntsis celery. Thaum tshav kub kub 2 tablespoons ntawm cov roj hauv saucepan, ntxiv cov dos, zaub kav thiab nceb thiab stew rau peb feeb.

Mushroom cream kua zaub
Mushroom cream kua zaub

Ntxiv 1 liter ntawm nqaij qaib broth thiab simmer rau 20 feeb. Txias rau cov kua zaub ua tiav thiab lim nws. Lub caij nrog ntsev, kua txob, nutmeg thiab ob dia ntawm dawb vermouth. Reheat thiab pab nrog croutons.

Koj tuaj yeem ua kua zaub qab zib los ntawm nceb thiab zaub paj. Koj xav tau 200 grams ntawm broccoli tshiab lossis khov, uas koj yuav tsum tau muab rhaub hauv cov dej haus. Tom qab ntawv ntws thiab lim lawv.

Hauv cov dej uas koj noj cov zaub cob pob, ncuav 200 grams ntawm cov nceb thiab simmer rau 10 feeb. Tso cov nceb npaj rau hauv rab nrog broccoli, ntxiv 30 g ntawm cov rog, 200 ml ntawm mis nyuj, ib nrab khob khob, ib lub clove ntawm qej, ntsev thiab kua txob dawb.

Mash txhua yam kom txog thaum tus. Ncuav rau hauv saucepan thiab kub lub kua zaub yam tsis muaj npau npau. Ua ntej pab, ntxiv cream thiab finely tws dill.

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