Qab Ntxiag Thaj Chaw Ntawm Lactobacilli

Video: Qab Ntxiag Thaj Chaw Ntawm Lactobacilli

Video: Qab Ntxiag Thaj Chaw Ntawm Lactobacilli
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Qab Ntxiag Thaj Chaw Ntawm Lactobacilli
Qab Ntxiag Thaj Chaw Ntawm Lactobacilli
Anonim

Lactobacilli yog gram-positive anaerobic microbes nrog cov ntawv ntxig-puab cov duab uas nquag zom cov suab thaj nrog kev tsim cov tshuaj lactic acid feem ntau.

Qhov tseem ceeb tshaj plaws cov cuab yeej ntawm lactobacilli yog lawv qhov muaj txiaj ntsig zoo rau tib neeg kev noj qab haus huv, pov thawj pom tseeb tsis yog los ntawm kev tshawb fawb kho mob, tab sis kuj los ntawm ntau pua xyoo dhau los siv lactobacilli hauv kev npaj ntawm ntau cov khoom noj fermented (yogurt, cheese, zaub qaub, qhob cij, cawv, thiab lwm yam).

Lactobacilli muaj ntau thoob plaws hauv cov zej zog me me uas nyob tib neeg lub cev. Lawv muaj nyob hauv txhua lub plab hnyuv plab zom mov, ntawm lub qhov ncauj tawm mus rau lub qhov quav, thiab yog qhov muaj muaj yeeb yaj kiab ntawm tus poj niam genitourinary system thiab muaj nyob hauv niam cov kua mis ntawm cov niam uas noj qab nyob zoo. Piv txwv li, nyob rau hauv txoj hnyuv, qhov kev xav ntawm lactobacilli ncav cuag 10 billion hlwb hauv ib lub gram.

Lactobacilli
Lactobacilli

Lactobacilli muaj peev xwm txhawb lub cev tsis muaj zog; tsim cov enzymes plab; nrawm rau kev tsim dua ntawm cov qog ua kua; hluavtaws cov vitamins thiab lwm lub tebchaw uas pab txhawb rau cov kev ua haujlwm ntawm cov metabolism hauv ib txwm; tsim cov khoom noj khoom haus metabolites uas tiv thaiv kev loj hlob ntawm ntau cov kab mob pathogenic, kab mob thiab hu ua fungi.

Niaj hnub no, lactobacilli yog cov khoom siv feem ntau tsis yog los ntawm ntau cov khoom noj muaj roj, tab sis kuj muaj cov probiotics, vim tias lawv muaj tas li nyob rau hauv symbiotic tib neeg microflora thiab cov loj loj ntawm cov khoom muaj txiaj ntsigqhia nyob rau hauv lawv.

Nws yog qhov txaus siab kom nco ntsoov tias thawj zaug tau them sai sai rau lactobacilli yog tus neeg nyiam Nobel tus kws lijchoj Ilia Ilyich Mechnikov, uas nyob rau thaum xyoo pua 20 pib tsim thawj cov khoom siv tshuaj kho raws li lactobacilli, hu ua LactobacillinCov. Raws li cov kws tshawb fawb, kev siv cov khoom no ib txwm yuav tsum pab txhim kho lub plab hnyuv microflora thiab ua rau lub neej ntev mus.

Nws yuav tsum tau nyob rau hauv lub hlwb borne tias ntawm lossis loj ntau yam ntawm lactobacilli hom siv nrog cov yam ntxwv zoo muaj tsawg kawg nkaus. Xws li, txawm li cas los xij, yog cov lactobacilli uas muaj nyob hauv cov khoom noj fermented tsoos.

Kefir, cov kab mob lactic acid thiab lactobacilli
Kefir, cov kab mob lactic acid thiab lactobacilli

Cov kab mob lactic acidmuaj nyob hauv kefir, yoghurt, kua mis uas siv rau kev tsim cov khoom siv mis ua lwm tus tuaj yeem haus rau hauv kev sim los ua qhov chaw ntawm probiotics.

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