Yuav Ua Li Cas Qhib Thiab Pab Champagne

Video: Yuav Ua Li Cas Qhib Thiab Pab Champagne

Video: Yuav Ua Li Cas Qhib Thiab Pab Champagne
Video: Tsis Muaj Peev Xwm Yuav Ua Li Cas 2024, Hlis ntuj nqeg
Yuav Ua Li Cas Qhib Thiab Pab Champagne
Yuav Ua Li Cas Qhib Thiab Pab Champagne
Anonim

Champagne yog tau tom qab tshwj xeeb poov xab thiab piam thaj me ntsis ntxiv rau nws tom qab fermentation ntawm caw. Feem ntau champagne yog noj ntawm cov sijhawm tshwj xeeb, kev ua koob tsheej thiab kab laum, tab sis nyob rau ntau lub tebchaws nws tau haus txawm tias thaum noj tshais.

Keeb kwm ntawm champagne pib nrog kev xaiv ntawm cawv, uas yuav dhau los ua ស្រា champagne. Cov cawv txiv hmab tau ntim hauv cov ntim tshwj xeeb, tom qab ntawd ua poov xab, piam thaj thiab cawv ntxiv rau. Qhov no yog thawj fermentation.

Thaum lub caij fermentation theem nrab, cov kab mob carboxylic acid tsis tuaj yeem sib kis hauv cov huab cua thiab cov kua tseem ua haujlwm qis. Cov poov yog muab tshem tawm thiab muab sib xyaw nrog qab zib melted.

Champagne tau muab faib ua peb hom nyob ntawm cov suab thaj nws muaj:

1. Tsoos Qhuav - Ib qho muaj roj 17-34 g suab thaj;

2. Demi Sec - qhov no yog qhov ncauj qab zib heev;

3. Cawv lossis ntxiv kom ziab - Muaj suab thaj tsawg kawg.

Thaum noj cov ntshiab champagne koj yuav tsum xaiv qhov zoo ib, tab sis rau cocktails koj xaiv champagne ntawm nruab nrab zoo.

Champagne tau txais kev pabcuam feem ntau ntawj txias. Raws li nws yog haus dej haus, nws yuav tsum qhib kom zoo zoo yam tsis muaj kev co yam tsis tas yuav tuaj.

Ua ntej qhib fwj cawv champagne, 20-25 feeb ua ntej muab tso rau hauv lub thoob dej thiab dej khov kom txias.

Qhov ntsuas kub zoo tshaj yog nyob ntawm 6-9 degrees.

Thaum muab kev pabcuam, tsuas yog 2/3 ntawm lub khob. Thaum qhib lub fwj cawv champagne, ua ntej tshaj, tshem lub hau hlau, tig hlau xov 45 degrees thiab tshem lub hau.

Nws tau txais kev pab hauv cov khob siab kom nws tsis txhob sov thaum kov ntawm tes. Tsis muaj qhov xwm txheej yog dej khov ntxiv rau hauv cov champagne. Qhov no spoils nws qhov tseeb saj.

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